{"id":5595,"date":"2024-10-22T22:59:54","date_gmt":"2024-10-22T22:59:54","guid":{"rendered":"https:\/\/restaurantnews.co.uk\/?p=5595"},"modified":"2024-10-22T22:59:54","modified_gmt":"2024-10-22T22:59:54","slug":"michelin-starred-chef-rohit-ghai-to-open-new-vatavaran-restaurant","status":"publish","type":"post","link":"https:\/\/restaurantnews.co.uk\/?p=5595","title":{"rendered":"Michelin starred chef Rohit Ghai to open new Vatavaran restaurant"},"content":{"rendered":"<p>Michelin-starred chef Rohit Ghai, along with his business partner Abhi Sangwan, is set to launch their new Indian dining destination, Vatavaran, on Beauchamp Place on 7 November 2024. You&#8217;ll need to subscribe to unlock this content. Already subscribed? Login?<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Michelin-starred chef Rohit Ghai, along with his business partner Abhi Sangwan, is set to launch their new Indian dining destination, Vatavaran, on Beauchamp Place on 7 November 2024. You&#8217;ll need to subscribe to unlock this content. Already subscribed? Login?<\/p>\n","protected":false},"author":1,"featured_media":5596,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"content-type":"","footnotes":""},"categories":[1],"tags":[],"class_list":{"0":"post-5595","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-restaurant-news-uk"},"_links":{"self":[{"href":"https:\/\/restaurantnews.co.uk\/index.php?rest_route=\/wp\/v2\/posts\/5595"}],"collection":[{"href":"https:\/\/restaurantnews.co.uk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/restaurantnews.co.uk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/restaurantnews.co.uk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/restaurantnews.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5595"}],"version-history":[{"count":0,"href":"https:\/\/restaurantnews.co.uk\/index.php?rest_route=\/wp\/v2\/posts\/5595\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/restaurantnews.co.uk\/index.php?rest_route=\/wp\/v2\/media\/5596"}],"wp:attachment":[{"href":"https:\/\/restaurantnews.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5595"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/restaurantnews.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5595"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/restaurantnews.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5595"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}