Restaurant News UK
Emilia’s Crafted Pasta launches premium dried pasta range
Emilia's Crafted Pasta has launched a premium dried pasta range made from 100% Italian durum wheat and P.G.I. certified. The current selection features three shapes: Bucatini, Casarecce, and Rigatoni. These…
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Middle East crisis live: Israel launches strikes on southern Beirut for first time in almost a week | Israel-Gaza war
Strikes reportedly hit Beirut’s southern suburbs early on Wednesday morning, marking the first time in days that the area has…
When veneers go very wrong: ‘I knew I’d made the biggest mistake of my life’ | Life and style
Catherine thought she would be making a wise choice by visiting a clinic near Harley Street, a location known for…
Itsu expands retail offering with new sushi range in Tesco
Itsu is launching a new selection of dragon rolls in Tesco's £5 meal deal beginning October 21. The options include…
Italian casual dining chain Bella Italia returns to expansion trail with new Bristol outpost
The Italian casual dining chain Bella Italia, part of The Big Table Group, has announced the opening of a fourth…
Santiago Lastra on his new casual Mexican restaurant Fonda
Santiago Lastra is radiating pride as he awaits the opening of Fonda, his new contemporary Mexican restaurant in Mayfair, set…
Latest opening: Margo
What: A contemporary European restaurant that highlights the best local ingredients from Scotland. Who: Margo is the newest venture by…
Starbucks buys UK franchise group 23.5 Degrees
The acquisition of 23.5 Degrees, Starbucks' primary franchise partner in the UK, aims to enhance the coffee chain's in-store experience.…
Heston Blumenthal’s call for a more neurodivergent workplace a wake up call on our industry
By Professor Peter Jones MBE: Heston Blumenthal’s advocacy for a more neurodivergent workplace serves as a crucial wake-up call for…