Dalata Hotel Group Plc has announced the opening of its fifth London hotel, the Maldron Hotel Shoreditch, which will create 45 new jobs in the area. This 157-guestroom hotel marks…
Savage Eats, a new burger concept created in partnership with Revolution, has debuted at the chain's Sheffield city centre location. Positioned as "smash burgers with bite," Savage Eats captures the…
And then there is the most dangerous risk of all, the risk of spending your…
We are just an advanced breed of monkeys on a minor planet of a very…
Beyond Meat is expanding its Beyond Burger® availability to airport and train station bars throughout…
Sonas Collection has unveiled 1635, a refined dining establishment situated in the newly renovated Knipoch…
The actor and singer Mitzi Gaynor, celebrated for her role in the 1958 film musical…
London Cocktail Week, the original global festival, is set to return from October 3rd-13th, featuring…
Wingstop UK has announced Adrian Saunders as its new head of acquisitions. Saunders previously led…
Politics is the art of looking for trouble, finding it everywhere, diagnosing it incorrectly and applying the wrong remedies
Sandrine Charles wears an all-black outfit for new york fashion week. As a publicist, my…
Starting March 31, 2025, new 'Simpler Recycling' legislation under the Environment Act 2021 will mandate…
The Belfry Hotel & Resort, located in Royal Sutton Coldfield, has appointed Katie Niland as…
More than half of the world’s food production faces the risk of failure within the…
Donald Trump was aware of Melania Trump's support for abortion rights "since the day met," the former First Lady stated…

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By Denis Sheehan FIH: Insights for hospitality employers about the importance of accessibility from Calum Milne. I recently had the…
We are just an advanced breed of monkeys on a minor planet of a very average star. But we can…
We are just an advanced breed of monkeys on a minor planet of a very average star. But we can…
New all-day restaurant Silva is preparing to open in Mayfair this November.
However, only 34% of businesses feel they are effectively managing food waste within their segment. According to the Food Waste Gap Report by Too Good To Go, nearly two-thirds (65%)…
However, only 34% of businesses feel they are effectively managing food waste within their segment.…
Glen Leeson and Prince Durairaj, owners of the acclaimed desi pubs The Tamil Prince and…
Beyond Meat is expanding its Beyond Burger® availability to airport and train station bars throughout…
The new range is designed to appeal to the free-from market. A UK foodservice supplier…
The Coconut Tree (TCT) is bringing a South Asian twist to the traditional Christmas Dinner this winter with their highly…
The new restaurant on Borough High Street will boast an expanded menu with a greater selection of noodles and rice…
The Revel Collective has reported a widening of its fiscal year losses before tax to £36.7 million, primarily due to…
The restaurant is celebrating its opening by offering free main courses and £10 vouchers. Bella Italia will open its fourth…
Black Bear Burger is set to open their new location in Camden on 26 October, marking the brand’s sixth site…
The updated menu at Frankie & Benny’s embraces its New York-Italian roots with a contemporary twist. Returning to its original concept from 1995, the new offerings blend Italian flavors with…
However, only 34% of businesses feel they are effectively managing food waste within their segment. According to the Food Waste Gap Report by Too Good To Go, nearly two-thirds (65%)…
Glen Leeson and Prince Durairaj, owners of the acclaimed desi pubs The Tamil Prince and The Tamil Crown in Islington, have yet to reveal the location of their second Tamila…
Beyond Meat is expanding its Beyond Burger® availability to airport and train station bars throughout the UK in partnership with SSP, enhancing plant-based options for travelers. Starting in October 2024,…
The new range is designed to appeal to the free-from market. A UK foodservice supplier known for its pies, pasties, and other snacks has unveiled its festive offerings for 2024,…
Ashmore announced over the weekend that he has stepped down from his role as executive chef of the Dean Banks Group, which supported ASKR, after nearly three years. “The time…
Sodexo UK & Ireland has announced the two winners of its inaugural Food of Black Origin Competition. This cooking competition, organized by Sodexo’s Origins employee network in partnership with Sodexo’s…
British hospitality groups experienced a 1.7% increase in sales year-on-year in September, as reported by CGA RSM’s latest Hospitality Business Tracker.
They emphasized the necessity to revise their strategy for the brand’s growth. Brian Niccol, chairman and CEO of Starbucks, identified five crucial areas for Starbucks to concentrate on for future…
The fast food giant reported a decline in operating profit despite a £238m increase in turnover, primarily due to a £48m investment and intangibles impairment. Inflationary pressures on food, paper,…
Star Pubs has launched its 200th Just Add Talent pub, The Hesketh in Cheadle Hulme, near Stockport. Following an 18-month closure and a £350,000 investment, the pub has reopened as…


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