By RestaurantNewsUK Team 3 Min Read

The Greenhouse Restaurant at Wadswick Green Transformed with Total Refurbishment  

At Wadswick Green, a modern lifestyle village for those over 60 in Corsham, the Greenhouse Restaurant has been completely refurbished with a focus on a zero waste initiative. The renovation…

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John Keenan head chef at Glasgow restaurant 55 Bearsden Cross on swapping a career in music for one in restaurants

What was your first industry job? Working at The Jolly Sailor pub in Portsmouth after I left the Royal Navy in 1979. If you weren’t in kitchens, what would you…

Vietnamese Kitchen opening Kêu in Borough

Vietnamese Kitchen is thrilled to announce the opening of Kêu’s fourth location in Borough this…

White House Reminds Lawmakers not to Travel to Afghanistan

Politics is the art of looking for trouble, finding it everywhere, diagnosing it incorrectly and…

Simon Wood closes his Manchester restaurant

Announcing the news on social media, chef and restaurateur Simon Wood shared that his restaurant,…

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These are The Countries Where Crypto is Restricted or Illegal

The real test is not whether you avoid this failure, because you won’t. It’s whether…

Popeyes UK opens drive-thru in Wakefield

Press photo The first three people in line will win free chicken sandwiches for a…

Europ Foods Joins Country Range Group as First Mainland European Member

The Country Range Group has announced the addition of Europ Foods as its first foodservice…

The Greenhouse Restaurant at Wadswick Green Transformed with Total Refurbishment  

At Wadswick Green, a modern lifestyle village for those over 60 in Corsham, the Greenhouse…

Dozens of islanders locked up as grim history continues for Annobón | Equatorial Guinea

Residents of the small island of Annobón have observed withering plants on their farms and large cracks in their homes.…

Compass acquires Peabodys Coffee – Hospitality & Catering News

Compass One, a division of Compass Group UK & Ireland, has acquired Peabodys Coffee, a…

Hairy Biker Si King announces opening of his new ‘PROPA!’ restaurant

Celebrity TV chef Si King, known for his appearances on the Hairy Bikers, has revealed…

Spasia Pandora Dinkovski to open new Sydenham venue

Located at 172 Dartmouth Road, the new venue described by Dinkovski as a ‘kafana’ —…

How To Wear Dress In 15 Easy And Stylish Ways

Style is the only thing you can't buy. It's not in a shopping bag, a…

Farmer J increases turnover and halves losses as it continues to expand

Turnover at the health-focused QSR brand rose to £17.9 million for the 52 weeks ending December 31, 2023, compared to…

Must Read

Key Trends Developing in Global Equity Markets

We are just an advanced breed of monkeys on a minor planet of a very average star. But we can…

How The Tamil Prince team are ‘redefining the curry house’ with their new restaurant concept Tamila in Clapham

You originally trialled Tamila at Hackney Bridge food hall. Was the plan to always take it permanent? Hackney Bridge was…

Tortilla concludes the search for UK’s burrito master 2024

Six finalists competed for the title of Burrito Master 2024 at Tortilla’s Leadenhall restaurant. These finalists represented locations from across…

7 Amazing Unknown Places You Never Knew Existed

And then there is the most dangerous risk of all, the risk of spending your life not doing what you…

Nearly two-thirds of businesses increase prioritisation on food waste efforts

However, only 34% of businesses feel they are effectively managing food waste within their segment. According to the Food Waste Gap Report by Too Good To Go, nearly two-thirds (65%)…

By RestaurantNewsUK Team 2 Min Read

Nearly two-thirds of businesses increase prioritisation on food waste efforts

However, only 34% of businesses feel they are effectively managing food waste within their segment.…

Clapham’s newly-launched South Indian restaurant Tamila to launch second site

Glen Leeson and Prince Durairaj, owners of the acclaimed desi pubs The Tamil Prince and…

SSP and Beyond Meat now delivering plant based options to travellers

Beyond Meat is expanding its Beyond Burger® availability to airport and train station bars throughout…

Phat Pasty reveals 2024 festive range

The new range is designed to appeal to the free-from market. A UK foodservice supplier…

China Tang launches dim sum concession within Harrods Dining Hall

The 25-cover Dim Sum by China Tang presents a menu featuring 14 savory and two sweet dim sum options. Highlights…

10+ Pics That Prove Jennifer Is a Timeless Beauty

Music expresses feeling and thought, without language. It was below and before speech, and it is above and beyond all…

Radisson implements accessible Braille menus across 125 South Asian properties

Radisson Hotel Group has launched an initiative to implement Braille menus across 125 of its properties in South Asia, aimed…

Hospitality leaders back call for lower level business rates

In an open letter to the Chancellor, Kate Nicholls, CEO of UKHospitality, has garnered support from leaders of Britain's top…

World Food Day sees Sodexo publish Stop Hunger Foundation report 2024

Today, on World Food Day, the Sodexo Stop Hunger Foundation released its 2024 annual report, highlighting the impact of its…

Montgomery Group to open pub with rooms in Oxfordshire

The Montgomery Group is preparing to open The Bat and Ball, a new pub with rooms, in Cuddesdon, Oxfordshire, this November. The kitchen will be managed by Michelin-star-trained executive chef…

By RestaurantNewsUK Team 0 Min Read

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13 Articles

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13 Articles

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Nearly two-thirds of businesses increase prioritisation on food waste efforts

However, only 34% of businesses feel they are effectively managing food waste within their segment. According to the Food Waste Gap Report by Too Good To Go, nearly two-thirds (65%)…

By RestaurantNewsUK Team 2 Min Read

Clapham’s newly-launched South Indian restaurant Tamila to launch second site

Glen Leeson and Prince Durairaj, owners of the acclaimed desi pubs The Tamil Prince and The Tamil Crown in Islington, have yet to reveal the location of their second Tamila…

By RestaurantNewsUK Team 3 Min Read

SSP and Beyond Meat now delivering plant based options to travellers

Beyond Meat is expanding its Beyond Burger® availability to airport and train station bars throughout the UK in partnership with SSP, enhancing plant-based options for travelers. Starting in October 2024,…

By RestaurantNewsUK Team 2 Min Read

Phat Pasty reveals 2024 festive range

The new range is designed to appeal to the free-from market. A UK foodservice supplier known for its pies, pasties, and other snacks has unveiled its festive offerings for 2024,…

By RestaurantNewsUK Team 2 Min Read

Edinburgh restaurant ASKR closes as Dan Ashmore departs Dean Banks Group

Ashmore announced over the weekend that he has stepped down from his role as executive chef of the Dean Banks Group, which supported ASKR, after nearly three years. “The time…

By RestaurantNewsUK Team 2 Min Read

Sodexo name winners in Food of Black Origin competition

Sodexo UK & Ireland has announced the two winners of its inaugural Food of Black Origin Competition. This cooking competition, organized by Sodexo’s Origins employee network in partnership with Sodexo’s…

By RestaurantNewsUK Team 4 Min Read

Hospitality groups see sales rise 1.7% in September

British hospitality groups experienced a 1.7% increase in sales year-on-year in September, as reported by CGA RSM’s latest Hospitality Business Tracker.

By RestaurantNewsUK Team 0 Min Read

5 focus areas for Starbucks to reverse global declining sales

They emphasized the necessity to revise their strategy for the brand’s growth. Brian Niccol, chairman and CEO of Starbucks, identified five crucial areas for Starbucks to concentrate on for future…

By RestaurantNewsUK Team 3 Min Read

McDonald’s UK reports plunge in operating profit

The fast food giant reported a decline in operating profit despite a £238m increase in turnover, primarily due to a £48m investment and intangibles impairment. Inflationary pressures on food, paper,…

By RestaurantNewsUK Team 2 Min Read

200 Just Add Talent pub now open

Star Pubs has launched its 200th Just Add Talent pub, The Hesketh in Cheadle Hulme, near Stockport. Following an 18-month closure and a £350,000 investment, the pub has reopened as…

By RestaurantNewsUK Team 2 Min Read
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