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New York-style bagel concept It’s Bagels to open first West End cafe in London Soho
The opening will mark the group's second location this year and its third overall. It’s Bagels is founded by New York-born fashion and portrait photographer Dan Martensen, in collaboration with…
Just for You
Black holes Born With Magnetic Fields Quickly Shed Them
We are just an advanced breed of monkeys on a minor planet of a very…
Honest Burgers chooses London Liverpool Street restaurant for first smash burger QSR site
The restaurant is set to transform into a Smashed by Honest 'pop-up', with plans for…
wagamama launches new cook book ‘soul kitchen’
The new cookbook, Soul Kitchen, by wagamama is inspired by ‘food heroes’ across Asia and…
UK foodservice promotions across segments revealed
The share of in-restaurant price promotions reached 86% in the first half of the year.…
Sonny Boy: A Memoir by Al Pacino review – a South Bronx miracle | Autobiography and memoir
Halfway through his new memoir, Al Pacino recounts a crisis that occurred during the filming of The Godfather in Sicily.…
Today’s news in brief – 22/10/24
The Revel Collective has reported a widening of its fiscal year losses before tax to £36.7 million, primarily due to…
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Will it be third time lucky for controversial fried chicken chain Chick-fil-A in the UK?
A Third Attempt at the Chicken Wing? Chick-fil-A made its first attempt to enter the UK market in 2019 with…
Fast casual restaurant market grows by US$302.5b in 2024 to 2028
It is projected to grow at a CAGR of 15.2%. The global fast casual restaurant market size is expected to…
Challenge and Inspire Future of Political Thought
Politics is the art of looking for trouble, finding it everywhere, diagnosing it incorrectly and applying the wrong remedies
Punch Pubs adds three new pubs to portfolio
Punch Pubs and Co has expanded its portfolio with the addition of The Bull in Bedford, the Grey Horses Inn…
Hurricanes like Helene twice as likely to happen due to global heating, data finds | Climate crisis
As Hurricane Milton approaches Florida, intensified by the unusually warm Gulf of Mexico, a recent analysis reveals that the heat…
Brighton and Hove-based Italian restaurant group Cin Cin to close London outpost as it plans for ‘next chapter’
In a statement posted on Instagram, Cin Cin founder David Toscano and group head chef Jamie Halsall announced the decision…
Simon Wood closes his Manchester restaurant
Announcing the news on social media, chef and restaurateur Simon Wood shared that his restaurant, WOOD, located in Manchester's Deansgate…
Luxurious Stays Redefining Hospitality at Hotel Havens
And then there is the most dangerous risk of all, the risk of spending your life not doing what you…
London-based Mexican group Santo Remedio expands to Marylebone for third London restaurant
Founders Edson and Natalie Diaz-Fuentes have taken over a site on Thayer Street that previously housed Carlo Scotto’s Xier and…
Simon Wood closes his Manchester restaurant
Announcing the news on social media, chef and restaurateur Simon Wood shared that his restaurant, WOOD, located in Manchester's Deansgate area, has closed effective immediately. He cited rising costs, business…
Nearly two-thirds of businesses increase prioritisation on food waste efforts
However, only 34% of businesses feel they are effectively managing food waste within their segment. According to the Food Waste Gap Report by Too Good To Go, nearly two-thirds (65%)…
Clapham’s newly-launched South Indian restaurant Tamila to launch second site
Glen Leeson and Prince Durairaj, owners of the acclaimed desi pubs The Tamil Prince and The Tamil Crown in Islington, have yet to reveal the location of their second Tamila…
SSP and Beyond Meat now delivering plant based options to travellers
Beyond Meat is expanding its Beyond Burger® availability to airport and train station bars throughout the UK in partnership with SSP, enhancing plant-based options for travelers. Starting in October 2024,…
Phat Pasty reveals 2024 festive range
The new range is designed to appeal to the free-from market. A UK foodservice supplier known for its pies, pasties, and other snacks has unveiled its festive offerings for 2024,…
Edinburgh restaurant ASKR closes as Dan Ashmore departs Dean Banks Group
Ashmore announced over the weekend that he has stepped down from his role as executive chef of the Dean Banks Group, which supported ASKR, after nearly three years. “The time…
Sodexo name winners in Food of Black Origin competition
Sodexo UK & Ireland has announced the two winners of its inaugural Food of Black Origin Competition. This cooking competition, organized by Sodexo’s Origins employee network in partnership with Sodexo’s…
Hospitality groups see sales rise 1.7% in September
British hospitality groups experienced a 1.7% increase in sales year-on-year in September, as reported by CGA RSM’s latest Hospitality Business Tracker.
5 focus areas for Starbucks to reverse global declining sales
They emphasized the necessity to revise their strategy for the brand’s growth. Brian Niccol, chairman and CEO of Starbucks, identified five crucial areas for Starbucks to concentrate on for future…
McDonald’s UK reports plunge in operating profit
The fast food giant reported a decline in operating profit despite a £238m increase in turnover, primarily due to a £48m investment and intangibles impairment. Inflationary pressures on food, paper,…
200 Just Add Talent pub now open
Star Pubs has launched its 200th Just Add Talent pub, The Hesketh in Cheadle Hulme, near Stockport. Following an 18-month closure and a £350,000 investment, the pub has reopened as…
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