TGI Fridays rescue deal by D&D London owners Breal Capital and Calveton ‘being finalised’
As reported by Sky News, a deal is being finalized between the buyers and administrators of Hostmore, TGI Fridays' UK owner, which is expected to save over 2,000 jobs. An…
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UK foodservice promotions across segments revealed
The share of in-restaurant price promotions reached 86% in the first half of the year. Promotions play a vital role in the marketing strategies of businesses across the UK’s foodservice…
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The summer is a fun and energetic time of year, and a favorite time to…
Tortilla posts half-year results | QSR Media UK
The brand reports improved profit conversion from its strategy. Tortilla experienced a 5.5% decline in…
Tapas not tantrums: we put food at the centre of our Barcelona family holiday | Barcelona holidays
Street lights flickered through the window, casting shadows over our faces as our train made…
Middle East crisis live: at least 20 die in strike on Gaza school; Hezbollah drone attack kills four IDF soldiers | Israel-Gaza war
An Israeli attack on a school sheltering displaced Palestinians in central Gaza has resulted in…
ROVI appoints new Head Chef and promotes Neil Campbell as Executive Chef across Ottolenghi
ROVI, the Fitzrovia restaurant by Ottolenghi, has named Andy Frantzeskos as its new Head Chef. Previously, he worked at ROVI’s…
Mangal II Stories and Recipes
Often, discussions about Mangal II, the famous Turkish restaurant in Dalston, lead to inquiries about what happened to Mangal I.…
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The biggest new job moves in hospitality for October
Midsummer House Liam Anderson has returned to Daniel Clifford’s two Michelin-starred restaurant, Midsummer House, as chef de cuisine. He initially…
Chopstix launches new Portsmouth site
Chopstix has announced the opening of a new location in Portsmouth in partnership with franchisees Darren and Naomi Godfrey.
Why Sinwar’s ‘warrior death’ will win him martyr status in Gaza and beyond | Hamas
A discrepancy in the official Israeli account of Yahya Sinwar’s final moments has arisen following his death, likely fueling the…
Explained: How the President of US is Elected
Politics is the art of looking for trouble, finding it everywhere, diagnosing it incorrectly and applying the wrong remedies
8 Mistakes That Will RUIN Your Weekend Trips Plan
And then there is the most dangerous risk of all, the risk of spending your life not doing what you…
Akbar’s owner Shabir Hussain dies
The chef and restaurateur was behind the Akbar’s group of restaurants, which operates 10 venues across the north of England,…
Ministers urged to increase basic rate of UK statutory sick pay | Welfare
Ministers are facing mounting pressure to raise the basic rate of statutory sick pay (SSP) from £3 per hour for…
Analyzing the Intersection of Politics and Societal Impact
Music expresses feeling and thought, without language. It was below and before speech, and it is above and beyond all…
Azzurra restaurant appoints new executive chef
Italian seafood restaurant Azzurra has appointed Alessandro Bay as its new executive chef, following his extensive experience at the Michelin-starred…
Discovering Harmony in Mental, Emotional, and Physical Health
Modern technology has become a total phenomenon for civilization, the defining force of a new social order in which efficiency is no longer an option but a necessity imposed on…
Nearly two-thirds of businesses increase prioritisation on food waste efforts
However, only 34% of businesses feel they are effectively managing food waste within their segment. According to the Food Waste Gap Report by Too Good To Go, nearly two-thirds (65%)…
Clapham’s newly-launched South Indian restaurant Tamila to launch second site
Glen Leeson and Prince Durairaj, owners of the acclaimed desi pubs The Tamil Prince and The Tamil Crown in Islington, have yet to reveal the location of their second Tamila…
SSP and Beyond Meat now delivering plant based options to travellers
Beyond Meat is expanding its Beyond Burger® availability to airport and train station bars throughout the UK in partnership with SSP, enhancing plant-based options for travelers. Starting in October 2024,…
Phat Pasty reveals 2024 festive range
The new range is designed to appeal to the free-from market. A UK foodservice supplier known for its pies, pasties, and other snacks has unveiled its festive offerings for 2024,…
Edinburgh restaurant ASKR closes as Dan Ashmore departs Dean Banks Group
Ashmore announced over the weekend that he has stepped down from his role as executive chef of the Dean Banks Group, which supported ASKR, after nearly three years. “The time…
Sodexo name winners in Food of Black Origin competition
Sodexo UK & Ireland has announced the two winners of its inaugural Food of Black Origin Competition. This cooking competition, organized by Sodexo’s Origins employee network in partnership with Sodexo’s…
Hospitality groups see sales rise 1.7% in September
British hospitality groups experienced a 1.7% increase in sales year-on-year in September, as reported by CGA RSM’s latest Hospitality Business Tracker.
5 focus areas for Starbucks to reverse global declining sales
They emphasized the necessity to revise their strategy for the brand’s growth. Brian Niccol, chairman and CEO of Starbucks, identified five crucial areas for Starbucks to concentrate on for future…
McDonald’s UK reports plunge in operating profit
The fast food giant reported a decline in operating profit despite a £238m increase in turnover, primarily due to a £48m investment and intangibles impairment. Inflationary pressures on food, paper,…
200 Just Add Talent pub now open
Star Pubs has launched its 200th Just Add Talent pub, The Hesketh in Cheadle Hulme, near Stockport. Following an 18-month closure and a £350,000 investment, the pub has reopened as…
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