By RestaurantNewsUK Team 4 Min Read

the week’s top restaurant stories

TGI Fridays’ UK franchise has been acquired by Breal Capital and Calveton in a deal that will save at least 51 of the American bar and restaurant brand’s sites. The…

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Big Table restaurant group owner acquires wet-led pubco Amber Taverns

Private equity firm Epiris has acquired Amber Taverns, which operates a network of 178 freehold, wet-led pubs, through its Epiris Fund III. Founded in 2005 by CEO James Baer, Amber…

National Day Rally 2023: Sacrifice, Effort Needed to Preserve Harmony

Politics is the art of looking for trouble, finding it everywhere, diagnosing it incorrectly and…

Brian Trollip promoted to Dishoom CEO

Previously the managing director of the Bombay-inspired Indian restaurant group, Brian Trollip has been promoted…

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Analyzing Global Dynamics and Unraveling Key Policy Initiatives

We are just an advanced breed of monkeys on a minor planet of a very…

Global water crisis leaves half of world food production at risk in next 25 years | Water

More than half of the world’s food production faces the risk of failure within the…

18 Top Fall Fashion Trends from New York Fashion

All of the Best Looks From New York Fashion Week Fall/Winter 2021. From Markarian to…

Orry Shand crowned National Chef of the Year 2024 with Jonny Smith named Young National Chef of the Year

Shand won the title last night (8 October), sharing the spotlight with Jonny Smith, junior…

Tamarind of Mayfair opens year-round terrace

The first floor, 50-cover Tamarind Terrace features its own central bar and marks the debut solo project by designer Stephanie…

Heston Blumenthal’s call for a more neurodivergent workplace a wake up call on our industry

By Professor Peter Jones MBE: Heston Blumenthal’s advocacy for a more neurodivergent workplace serves as…

Challenge and Inspire Future of Political Thought

Politics is the art of looking for trouble, finding it everywhere, diagnosing it incorrectly and…

Explained: How the President of US is Elected

Politics is the art of looking for trouble, finding it everywhere, diagnosing it incorrectly and…

Unpacking the Nexus Between Technology and National Security

Politics is the art of looking for trouble, finding it everywhere, diagnosing it incorrectly and…

Bagatelle reopens following refurb | Catering Today

Bagatelle London has reopened after a brief summer closure for an interior redesign. Sam Baron, who led the design team,…

Must Read

Haiti residents fear ‘fate is in God’s hands’ after gang commits worst mass killing in decades | Haiti

The attackers struck under the cover of night, crossing the Artibonite River via an old bridge before rampaging through the…

Apple VS Samsung– Can a Good Smartwatch Save Your Life?

Modern technology has become a total phenomenon for civilization, the defining force of a new social order in which efficiency…

Retail sales growth slows in Britain, but beats forecast as consumers splash out on technology – business live | Business

Good morning, and welcome to our ongoing coverage of business, financial markets, and the global economy. Retail sales growth in…

Black Bear Burger to open its sixth restaurant on Camden High Street

Black Bear Burger is set to open their new location in Camden on 26 October, marking the brand’s sixth site…

Nearly two-thirds of businesses increase prioritisation on food waste efforts

However, only 34% of businesses feel they are effectively managing food waste within their segment. According to the Food Waste Gap Report by Too Good To Go, nearly two-thirds (65%)…

By RestaurantNewsUK Team 2 Min Read

Nearly two-thirds of businesses increase prioritisation on food waste efforts

However, only 34% of businesses feel they are effectively managing food waste within their segment.…

Clapham’s newly-launched South Indian restaurant Tamila to launch second site

Glen Leeson and Prince Durairaj, owners of the acclaimed desi pubs The Tamil Prince and…

SSP and Beyond Meat now delivering plant based options to travellers

Beyond Meat is expanding its Beyond Burger® availability to airport and train station bars throughout…

Phat Pasty reveals 2024 festive range

The new range is designed to appeal to the free-from market. A UK foodservice supplier…

The States Braces for Protests Over New COVID Rules

Politics is the art of looking for trouble, finding it everywhere, diagnosing it incorrectly and applying the wrong remedies

People in the Northeast Could Prevent a Covid-19 by Following These Measures

We are just an advanced breed of monkeys on a minor planet of a very average star. But we can…

Top tips for practical sustainable dining

Discovering a world where every dish tells a story of respecting nature, connecting with local producers, and committing to a…

London Cocktail Week Festival Highlights

London Cocktail Week, the original global festival, is set to return from October 3rd-13th, featuring over 100 events that highlight…

New World Trading Company to shutter three sites and undergo CVA

The Graphite Capital-backed group, which runs eight brands including The Botanist, The Florist, and The Oast House, cited multiple factors…

The Vinery wine bar and restaurant now open at Heathrow

Passengers passing through Heathrow Terminal 2 can now savor a meal or glass of wine at The Vinery, a new wine bar and restaurant introduced by SSP. Designed to offer…

By RestaurantNewsUK Team 3 Min Read

Health

13 Articles

Opinion

9 Articles

Technology

19 Articles

World

13 Articles

Politics

13 Articles

Travel

11 Articles

Nearly two-thirds of businesses increase prioritisation on food waste efforts

However, only 34% of businesses feel they are effectively managing food waste within their segment. According to the Food Waste Gap Report by Too Good To Go, nearly two-thirds (65%)…

By RestaurantNewsUK Team 2 Min Read

Clapham’s newly-launched South Indian restaurant Tamila to launch second site

Glen Leeson and Prince Durairaj, owners of the acclaimed desi pubs The Tamil Prince and The Tamil Crown in Islington, have yet to reveal the location of their second Tamila…

By RestaurantNewsUK Team 3 Min Read

SSP and Beyond Meat now delivering plant based options to travellers

Beyond Meat is expanding its Beyond Burger® availability to airport and train station bars throughout the UK in partnership with SSP, enhancing plant-based options for travelers. Starting in October 2024,…

By RestaurantNewsUK Team 2 Min Read

Phat Pasty reveals 2024 festive range

The new range is designed to appeal to the free-from market. A UK foodservice supplier known for its pies, pasties, and other snacks has unveiled its festive offerings for 2024,…

By RestaurantNewsUK Team 2 Min Read

Edinburgh restaurant ASKR closes as Dan Ashmore departs Dean Banks Group

Ashmore announced over the weekend that he has stepped down from his role as executive chef of the Dean Banks Group, which supported ASKR, after nearly three years. “The time…

By RestaurantNewsUK Team 2 Min Read

Sodexo name winners in Food of Black Origin competition

Sodexo UK & Ireland has announced the two winners of its inaugural Food of Black Origin Competition. This cooking competition, organized by Sodexo’s Origins employee network in partnership with Sodexo’s…

By RestaurantNewsUK Team 4 Min Read

Hospitality groups see sales rise 1.7% in September

British hospitality groups experienced a 1.7% increase in sales year-on-year in September, as reported by CGA RSM’s latest Hospitality Business Tracker.

By RestaurantNewsUK Team 0 Min Read

5 focus areas for Starbucks to reverse global declining sales

They emphasized the necessity to revise their strategy for the brand’s growth. Brian Niccol, chairman and CEO of Starbucks, identified five crucial areas for Starbucks to concentrate on for future…

By RestaurantNewsUK Team 3 Min Read

McDonald’s UK reports plunge in operating profit

The fast food giant reported a decline in operating profit despite a £238m increase in turnover, primarily due to a £48m investment and intangibles impairment. Inflationary pressures on food, paper,…

By RestaurantNewsUK Team 2 Min Read

200 Just Add Talent pub now open

Star Pubs has launched its 200th Just Add Talent pub, The Hesketh in Cheadle Hulme, near Stockport. Following an 18-month closure and a £350,000 investment, the pub has reopened as…

By RestaurantNewsUK Team 2 Min Read
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