By RestaurantNewsUK Team 7 Min Read

Haiti residents fear ‘fate is in God’s hands’ after gang commits worst mass killing in decades | Haiti

The attackers struck under the cover of night, crossing the Artibonite River via an old bridge before rampaging through the once peaceful rural community with automatic weapons and knives. “They…

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How Sleeping Less than 7 Hours a Night Can Lead to Weight Gain

We are just an advanced breed of monkeys on a minor planet of a very average star. But we can understand the Universe. That makes us something very special.

Rovi announces new Head Chef and refreshed menu using root to tip ethos and UK- sourced regenerative produce

ROVI, the Fitzrovia restaurant by Ottolenghi, has announced the appointment of Andy Frantzeskos as the…

Hospitality Industry Trust Scotland announce five Andrew Fairlie Scholarship finalists

We do not permit the reproduction of our copyrighted content. Access and royalty payments for…

Harbour House pub owners acquire Hooked on the Rock

Tamara Costin and William Speed, owners of Flushing’s Harbour House, a waterside Cornish pub, have…

Just for You

Radisson implements accessible Braille menus across 125 South Asian properties

Radisson Hotel Group has launched an initiative to implement Braille menus across 125 of its…

Heston Blumenthal shines light on “worrying” neurodivergent gap in the workplace

Research commissioned by restaurateur and chef Heston Blumenthal OBE, who has been diagnosed with ADHD…

SIDES launches new spice level ‘Nuke’

The new dish was introduced through a collaboration with professional darts player Luke Littler. Fried…

Boxcar’s Bread & Wine Connaught Village, Hyde Park opening date announced

Boxcar, a collection of neighborhood eateries and artisanal bakeries, is set to expand with the…

Rohit Ghai to open new high-end Indian restaurant next month in London’s Knightsbridge Vatavaran

Vatavaran will be Rohit Ghai’s third restaurant in London, taking over the location of the former Geode Restaurant and Bar…

Holiday Inn Winchester rebrands to voco

Holiday Inn Winchester has officially rebranded to voco Winchester Hotel & Spa after an extensive…

Emilia’s Crafted Pasta launches premium dried pasta range

Emilia's Crafted Pasta has launched a premium dried pasta range made from 100% Italian durum…

Hairy Biker Si King announces opening of his new ‘PROPA!’ restaurant

Celebrity TV chef Si King, known for his appearances on the Hairy Bikers, has revealed…

Mildreds Soho announces reopening | Catering Today

London's vegan restaurant Mildreds has announced its much-anticipated reopening following a significant renovation. The eatery…

Launceston Place to close while it searches for new chef following Ben Murphy departure

The restaurant is currently not accepting bookings beyond the end of October, and it has been reported that the closure…

Must Read

The States Braces for Protests Over New COVID Rules

Politics is the art of looking for trouble, finding it everywhere, diagnosing it incorrectly and applying the wrong remedies

High Number Of EV Chargers Did Not Jump Start The Market

The real test is not whether you avoid this failure, because you won’t. It’s whether you let it harden or…

Chick-fil-A announces first UK locations

Chick-fil-A has confirmed the opening of its first UK locations in Belfast, Leeds, Liverpool, and London. The brand plans to…

Can We Recreate Dinosaurs from Their DNA?

We are just an advanced breed of monkeys on a minor planet of a very average star. But we can…

Nearly two-thirds of businesses increase prioritisation on food waste efforts

However, only 34% of businesses feel they are effectively managing food waste within their segment. According to the Food Waste Gap Report by Too Good To Go, nearly two-thirds (65%)…

By RestaurantNewsUK Team 2 Min Read

Nearly two-thirds of businesses increase prioritisation on food waste efforts

However, only 34% of businesses feel they are effectively managing food waste within their segment.…

Clapham’s newly-launched South Indian restaurant Tamila to launch second site

Glen Leeson and Prince Durairaj, owners of the acclaimed desi pubs The Tamil Prince and…

SSP and Beyond Meat now delivering plant based options to travellers

Beyond Meat is expanding its Beyond Burger® availability to airport and train station bars throughout…

Phat Pasty reveals 2024 festive range

The new range is designed to appeal to the free-from market. A UK foodservice supplier…

Two Anti-Lockdown Leaders Arrested as Protests Held Across Valinor

Politics is the art of looking for trouble, finding it everywhere, diagnosing it incorrectly and applying the wrong remedies

Popeyes ‘well positioned to continue restaurant growth ambitions’ as revenue rises

In the year ending December 31, 2023, Popeyes expanded its UK presence from 17 to 38 locations, demonstrating the effectiveness…

18 Top Fall Fashion Trends from New York Fashion

All of the Best Looks From New York Fashion Week Fall/Winter 2021. From Markarian to Prabal Gurung, this week features…

Middle East crisis live: Air raid sirens in Tel Aviv after Hezbollah says it targeted city; Blinken lands in Israel | Israel-Gaza war

Air raid sirens were activated in Tel Aviv on Tuesday after Hezbollah claimed responsibility for bombarding the Nirit area in…

How France-based smash burger brand Junk is looking to conquer the world after opening first restaurant in London

Tell us about Junk Majed Mansour: My colleague Wissem and I started our first business together 11 years ago, but…

Michelin starred chef Rohit Ghai to open new Vatavaran restaurant

Michelin-starred chef Rohit Ghai, along with his business partner Abhi Sangwan, is set to launch their new Indian dining destination, Vatavaran, on Beauchamp Place on 7 November 2024. You'll need…

By RestaurantNewsUK Team 0 Min Read

Health

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Opinion

9 Articles

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19 Articles

World

13 Articles

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13 Articles

Travel

11 Articles

Nearly two-thirds of businesses increase prioritisation on food waste efforts

However, only 34% of businesses feel they are effectively managing food waste within their segment. According to the Food Waste Gap Report by Too Good To Go, nearly two-thirds (65%)…

By RestaurantNewsUK Team 2 Min Read

Clapham’s newly-launched South Indian restaurant Tamila to launch second site

Glen Leeson and Prince Durairaj, owners of the acclaimed desi pubs The Tamil Prince and The Tamil Crown in Islington, have yet to reveal the location of their second Tamila…

By RestaurantNewsUK Team 3 Min Read

SSP and Beyond Meat now delivering plant based options to travellers

Beyond Meat is expanding its Beyond Burger® availability to airport and train station bars throughout the UK in partnership with SSP, enhancing plant-based options for travelers. Starting in October 2024,…

By RestaurantNewsUK Team 2 Min Read

Phat Pasty reveals 2024 festive range

The new range is designed to appeal to the free-from market. A UK foodservice supplier known for its pies, pasties, and other snacks has unveiled its festive offerings for 2024,…

By RestaurantNewsUK Team 2 Min Read

Edinburgh restaurant ASKR closes as Dan Ashmore departs Dean Banks Group

Ashmore announced over the weekend that he has stepped down from his role as executive chef of the Dean Banks Group, which supported ASKR, after nearly three years. “The time…

By RestaurantNewsUK Team 2 Min Read

Sodexo name winners in Food of Black Origin competition

Sodexo UK & Ireland has announced the two winners of its inaugural Food of Black Origin Competition. This cooking competition, organized by Sodexo’s Origins employee network in partnership with Sodexo’s…

By RestaurantNewsUK Team 4 Min Read

Hospitality groups see sales rise 1.7% in September

British hospitality groups experienced a 1.7% increase in sales year-on-year in September, as reported by CGA RSM’s latest Hospitality Business Tracker.

By RestaurantNewsUK Team 0 Min Read

5 focus areas for Starbucks to reverse global declining sales

They emphasized the necessity to revise their strategy for the brand’s growth. Brian Niccol, chairman and CEO of Starbucks, identified five crucial areas for Starbucks to concentrate on for future…

By RestaurantNewsUK Team 3 Min Read

McDonald’s UK reports plunge in operating profit

The fast food giant reported a decline in operating profit despite a £238m increase in turnover, primarily due to a £48m investment and intangibles impairment. Inflationary pressures on food, paper,…

By RestaurantNewsUK Team 2 Min Read

200 Just Add Talent pub now open

Star Pubs has launched its 200th Just Add Talent pub, The Hesketh in Cheadle Hulme, near Stockport. Following an 18-month closure and a £350,000 investment, the pub has reopened as…

By RestaurantNewsUK Team 2 Min Read
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