By RestaurantNewsUK Team 5 Min Read

Ikea shelves, books by politicians, even a whole celeriac: in defence of middle-class fly-tipping | Zoe Williams

One experiences politics through direct encounters with the state, and since the onset of austerity, these experiences have varied significantly across different income levels. Benefits claimants often face consistently antagonistic…

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Wildflowers restaurant Belgravia chef Aaron Potter

What: A stylish restaurant located in the newly opened design hub Newson’s Yard in Belgravia. Housed in a two-storey building that was previously a timber yard, Wildflowers serves as a…

Itsu expands retail offering with new sushi range in Tesco

Itsu is launching a new selection of dragon rolls in Tesco's £5 meal deal beginning…

HungryPanda raises $55m led by Mars Growth Capital

Press photo This aims to accelerate their expansion and service developments. Asian food delivery platform…

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Black Bear Burger to open its sixth restaurant on Camden High Street

Black Bear Burger is set to open their new location in Camden on 26 October,…

GDK announces two senior leadership appointments

German Doner Kebab (GDK) has made two new senior leadership appointments: Tommy Edmond is now…

Michelin starred chef Rohit Ghai to open new Vatavaran restaurant

Michelin-starred chef Rohit Ghai, along with his business partner Abhi Sangwan, is set to launch…

New York-style bagel concept It’s Bagels to open first West End cafe in London Soho

The opening will mark the group's second location this year and its third overall. It’s…

Today’s news in brief – 21/10/24

The top 100 restaurant groups in the UK reported a profit decrease to £244.1 million in 2024, down from £246.5…

‘He knew this was going to be the last story he wrote’: the epic legacy of literary maverick Biyi Bándélé | Books

In early August 2022, Biyi Bándélé discussed his novel, Yorùbá Boy Running, with his editor,…

Sticks′n′Sushi appoint new CFO – Hospitality & Catering News

Sticks'n'Sushi, the Danish-Japanese restaurant group known for its classic and creative sushi as well as…

Global water crisis leaves half of world food production at risk in next 25 years | Water

More than half of the world’s food production faces the risk of failure within the…

Latest opening: Margo

What: A contemporary European restaurant that highlights the best local ingredients from Scotland. Who: Margo…

Experts explore the future of hospitality talent in latest Footprint podcast with Nestlé Professional

The hospitality sector is at a critical juncture, grappling with a significant talent deficit that has resulted in over 100,000…

Must Read

Rohit Ghai to open new high-end Indian restaurant next month in London’s Knightsbridge Vatavaran

Vatavaran will be Rohit Ghai’s third restaurant in London, taking over the location of the former Geode Restaurant and Bar…

The moment I knew: he took a bus, a train and a ferry to Paris just to see me – and meet my parents | Dating

In 2007, at the age of 22 and freshly graduated, I had a grand European adventure in mind. The day…

Pho Restaurant responds to ‘Pho’ trademark issue

Photo from Pho Restaurant Instagram The statement was posted on their social media accounts. Read the full statement from Pho…

SeaSpace lifestyle aparthotel opens in Cornwall

SeaSpace has officially launched as Cornwall's first coastal lifestyle aparthotel, merging the convenience of self-catering with the comfort of a…

Nearly two-thirds of businesses increase prioritisation on food waste efforts

However, only 34% of businesses feel they are effectively managing food waste within their segment. According to the Food Waste Gap Report by Too Good To Go, nearly two-thirds (65%)…

By RestaurantNewsUK Team 2 Min Read

Nearly two-thirds of businesses increase prioritisation on food waste efforts

However, only 34% of businesses feel they are effectively managing food waste within their segment.…

Clapham’s newly-launched South Indian restaurant Tamila to launch second site

Glen Leeson and Prince Durairaj, owners of the acclaimed desi pubs The Tamil Prince and…

SSP and Beyond Meat now delivering plant based options to travellers

Beyond Meat is expanding its Beyond Burger® availability to airport and train station bars throughout…

Phat Pasty reveals 2024 festive range

The new range is designed to appeal to the free-from market. A UK foodservice supplier…

Opinions That Shape, Challenge, and Influence the Direction

Politics is the art of looking for trouble, finding it everywhere, diagnosing it incorrectly and applying the wrong remedies

Trump to court Latino voters at Las Vegas event as Harris releases medical report – live | US politics

Trump Courts Latino Vote at Las Vegas Roundtable Donald Trump will soon participate in a roundtable discussion with Latino voters…

Consumer direction of travel increasingly aligning with sustainability credentials

By GraceWeaverAI: The trend in consumer travel is increasingly centered on sustainability. Sustainability is now a crucial factor in consumer…

Soho-based operators Zoë and Layo Paskin have opened new flagship restaurant The Barbary Notting Hill

What: A vibrant continuation of Covent Garden’s Michelin Bib Gourmand restaurant, The Barbary. Similar to its original location in Neal’s…

Opinions That Analyze, Critique, and Insights Into Policy Matters

Politics is the art of looking for trouble, finding it everywhere, diagnosing it incorrectly and applying the wrong remedies

Chick-fil-A announces first UK locations

Chick-fil-A has confirmed the opening of its first UK locations in Belfast, Leeds, Liverpool, and London. The brand plans to establish five restaurants in the UK over the next two…

By RestaurantNewsUK Team 1 Min Read

Health

13 Articles

Opinion

9 Articles

Technology

19 Articles

World

13 Articles

Politics

13 Articles

Travel

11 Articles

Nearly two-thirds of businesses increase prioritisation on food waste efforts

However, only 34% of businesses feel they are effectively managing food waste within their segment. According to the Food Waste Gap Report by Too Good To Go, nearly two-thirds (65%)…

By RestaurantNewsUK Team 2 Min Read

Clapham’s newly-launched South Indian restaurant Tamila to launch second site

Glen Leeson and Prince Durairaj, owners of the acclaimed desi pubs The Tamil Prince and The Tamil Crown in Islington, have yet to reveal the location of their second Tamila…

By RestaurantNewsUK Team 3 Min Read

SSP and Beyond Meat now delivering plant based options to travellers

Beyond Meat is expanding its Beyond Burger® availability to airport and train station bars throughout the UK in partnership with SSP, enhancing plant-based options for travelers. Starting in October 2024,…

By RestaurantNewsUK Team 2 Min Read

Phat Pasty reveals 2024 festive range

The new range is designed to appeal to the free-from market. A UK foodservice supplier known for its pies, pasties, and other snacks has unveiled its festive offerings for 2024,…

By RestaurantNewsUK Team 2 Min Read

Edinburgh restaurant ASKR closes as Dan Ashmore departs Dean Banks Group

Ashmore announced over the weekend that he has stepped down from his role as executive chef of the Dean Banks Group, which supported ASKR, after nearly three years. “The time…

By RestaurantNewsUK Team 2 Min Read

Sodexo name winners in Food of Black Origin competition

Sodexo UK & Ireland has announced the two winners of its inaugural Food of Black Origin Competition. This cooking competition, organized by Sodexo’s Origins employee network in partnership with Sodexo’s…

By RestaurantNewsUK Team 4 Min Read

Hospitality groups see sales rise 1.7% in September

British hospitality groups experienced a 1.7% increase in sales year-on-year in September, as reported by CGA RSM’s latest Hospitality Business Tracker.

By RestaurantNewsUK Team 0 Min Read

5 focus areas for Starbucks to reverse global declining sales

They emphasized the necessity to revise their strategy for the brand’s growth. Brian Niccol, chairman and CEO of Starbucks, identified five crucial areas for Starbucks to concentrate on for future…

By RestaurantNewsUK Team 3 Min Read

McDonald’s UK reports plunge in operating profit

The fast food giant reported a decline in operating profit despite a £238m increase in turnover, primarily due to a £48m investment and intangibles impairment. Inflationary pressures on food, paper,…

By RestaurantNewsUK Team 2 Min Read

200 Just Add Talent pub now open

Star Pubs has launched its 200th Just Add Talent pub, The Hesketh in Cheadle Hulme, near Stockport. Following an 18-month closure and a £350,000 investment, the pub has reopened as…

By RestaurantNewsUK Team 2 Min Read
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