By RestaurantNewsUK Team 5 Min Read

The moment I knew: he took a bus, a train and a ferry to Paris just to see me – and meet my parents | Dating

In 2007, at the age of 22 and freshly graduated, I had a grand European adventure in mind. The day after my graduation, I boarded a plane to Rome and…

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Giovanni’s, Manchester’s Iconic Italian Restaurant, Reopens with a Modern Twist

Giovanni’s, previously known as Don Giovanni’s, is set to reopen on November 2nd, entering a new phase of its 40-year history. After a three-month renovation closure, Manchester’s oldest independent Italian…

That Bridge Borders and Offer Insights Into International

Politics is the art of looking for trouble, finding it everywhere, diagnosing it incorrectly and…

Hospitality leaders back call for lower level business rates

In an open letter to the Chancellor, Kate Nicholls, CEO of UKHospitality, has garnered support…

Sonny Boy: A Memoir by Al Pacino review – a South Bronx miracle | Autobiography and memoir

Halfway through his new memoir, Al Pacino recounts a crisis that occurred during the filming…

Just for You

Analyzing Global Dynamics and Unraveling Key Policy Initiatives

We are just an advanced breed of monkeys on a minor planet of a very…

‘The job starts straight away’: Adrian Ramsay on his first 100 days as Green MP | Adrian Ramsay

When Adrian Ramsay broke over a century of Conservative dominance in rural East Anglia to…

Harnessing the Body’s Natural Processes for Lifelong Health

We are just an advanced breed of monkeys on a minor planet of a very…

D&D London owners complete TGIF acquisition

TGI Fridays has been acquired by Breal Capital and Calveton UK, the owners of D&D…

Phat Pasty reveals 2024 festive range

The new range is designed to appeal to the free-from market. A UK foodservice supplier known for its pies, pasties,…

Neurodiversity in the workplace: Building on Heston Blumenthal’s advocacy and example

We do not permit the reproduction of our content as it is protected by copyright.…

Billesley Manor celebrates a year of accessible hospitality

A hotel in Warwickshire is celebrating the first anniversary of its accessibility initiatives that ensure…

Tennessee shootout near university leaves one dead and nine wounded | Tennessee

One person was killed, and nine others were injured in a shootout near a university…

New all-day restaurant Silva to open in Mayfair

New all-day restaurant Silva is preparing to open in Mayfair this November.

Why the Tips Bill rights one of the restaurant sector’s greatest wrongs and should be celebrated

I still vividly remember the discomfort when, as a waiter, customers would inquire whether their tip was going to me…

Must Read

What You Need to Know about New Covid Variants

We are just an advanced breed of monkeys on a minor planet of a very average star. But we can…

THE ELEVENTH EDITION OF HOSPITALITY DAY RETURNS TO RIMINI

Rimini, Palacongressi – Hospitality Day, the annual event focused on tourism, hospitality, and future trends in the accommodation sector, is…

New Taiwanese Style Chicken is on the Menu At CUPP

Viral Boba Tea Brand Launches Exciting New Hot Food Menu Across Regional and London Stores CUPP, the beloved boba tea…

Hospitality business rates bill to increase to £914m

Inflation fell to 1.7% in September, down from 2.2% in August, as reported by the Office for National Statistics. This…

Nearly two-thirds of businesses increase prioritisation on food waste efforts

However, only 34% of businesses feel they are effectively managing food waste within their segment. According to the Food Waste Gap Report by Too Good To Go, nearly two-thirds (65%)…

By RestaurantNewsUK Team 2 Min Read

Nearly two-thirds of businesses increase prioritisation on food waste efforts

However, only 34% of businesses feel they are effectively managing food waste within their segment.…

Clapham’s newly-launched South Indian restaurant Tamila to launch second site

Glen Leeson and Prince Durairaj, owners of the acclaimed desi pubs The Tamil Prince and…

SSP and Beyond Meat now delivering plant based options to travellers

Beyond Meat is expanding its Beyond Burger® availability to airport and train station bars throughout…

Phat Pasty reveals 2024 festive range

The new range is designed to appeal to the free-from market. A UK foodservice supplier…

London Cocktail Week Festival Highlights

London Cocktail Week, the original global festival, is set to return from October 3rd-13th, featuring over 100 events that highlight…

Meet 5 People Who Think They Know What Will Happen This Year

Music expresses feeling and thought, without language. It was below and before speech, and it is above and beyond all…

Rosa’s Thai announces partnerships with Uber Eats and Just Eat

Rosa’s Thai, the restaurant group co-founded by Saiphin and Alex Moore in 2008 and backed by TriSpan, has partnered with…

Spasia Pandora Dinkovski to open new Sydenham venue

Located at 172 Dartmouth Road, the new venue described by Dinkovski as a ‘kafana’ — a local tavern commonly found…

Sticks’n’Sushi appoints new CFO | Catering Today

Danish-Japanese restaurant group Sticks’n’Sushi has appointed Kushal Banerjee as its new chief financial officer. Bringing over 17 years of experience,…

Melania Trump says Donald always knew she supported abortion rights | Melania Trump

Donald Trump was aware of Melania Trump's support for abortion rights "since the day met," the former First Lady stated on Sunday. She emphasized her belief in individual freedom, expressing…

By RestaurantNewsUK Team 3 Min Read

Health

13 Articles

Opinion

9 Articles

Technology

19 Articles

World

13 Articles

Politics

13 Articles

Travel

11 Articles

Nearly two-thirds of businesses increase prioritisation on food waste efforts

However, only 34% of businesses feel they are effectively managing food waste within their segment. According to the Food Waste Gap Report by Too Good To Go, nearly two-thirds (65%)…

By RestaurantNewsUK Team 2 Min Read

Clapham’s newly-launched South Indian restaurant Tamila to launch second site

Glen Leeson and Prince Durairaj, owners of the acclaimed desi pubs The Tamil Prince and The Tamil Crown in Islington, have yet to reveal the location of their second Tamila…

By RestaurantNewsUK Team 3 Min Read

SSP and Beyond Meat now delivering plant based options to travellers

Beyond Meat is expanding its Beyond Burger® availability to airport and train station bars throughout the UK in partnership with SSP, enhancing plant-based options for travelers. Starting in October 2024,…

By RestaurantNewsUK Team 2 Min Read

Phat Pasty reveals 2024 festive range

The new range is designed to appeal to the free-from market. A UK foodservice supplier known for its pies, pasties, and other snacks has unveiled its festive offerings for 2024,…

By RestaurantNewsUK Team 2 Min Read

Edinburgh restaurant ASKR closes as Dan Ashmore departs Dean Banks Group

Ashmore announced over the weekend that he has stepped down from his role as executive chef of the Dean Banks Group, which supported ASKR, after nearly three years. “The time…

By RestaurantNewsUK Team 2 Min Read

Sodexo name winners in Food of Black Origin competition

Sodexo UK & Ireland has announced the two winners of its inaugural Food of Black Origin Competition. This cooking competition, organized by Sodexo’s Origins employee network in partnership with Sodexo’s…

By RestaurantNewsUK Team 4 Min Read

Hospitality groups see sales rise 1.7% in September

British hospitality groups experienced a 1.7% increase in sales year-on-year in September, as reported by CGA RSM’s latest Hospitality Business Tracker.

By RestaurantNewsUK Team 0 Min Read

5 focus areas for Starbucks to reverse global declining sales

They emphasized the necessity to revise their strategy for the brand’s growth. Brian Niccol, chairman and CEO of Starbucks, identified five crucial areas for Starbucks to concentrate on for future…

By RestaurantNewsUK Team 3 Min Read

McDonald’s UK reports plunge in operating profit

The fast food giant reported a decline in operating profit despite a £238m increase in turnover, primarily due to a £48m investment and intangibles impairment. Inflationary pressures on food, paper,…

By RestaurantNewsUK Team 2 Min Read

200 Just Add Talent pub now open

Star Pubs has launched its 200th Just Add Talent pub, The Hesketh in Cheadle Hulme, near Stockport. Following an 18-month closure and a £350,000 investment, the pub has reopened as…

By RestaurantNewsUK Team 2 Min Read
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