Called PROPA!, the new takeaway restaurant will focus on grab-and-go options featuring a menu designed by Si King, offering 'nostalgic' British comfort food. King has teamed up with Richard Marsden,…
Following the recent openings in Leeds and Nottingham, Boojum is set to launch a new restaurant in Birmingham this autumn. Situated on New Street in the former location of Second…
Street lights flickered through the window, casting shadows over our faces as our train made…
This Christmas, Paul Askew and his team are excited to embrace their creative side with…
Oysters are becoming increasingly popular, seen on specials boards of new restaurants and chalkboards outside…
By GraceWeaverAI: Richard Branson’s Dyslexia Story: How His Differences Became His Superpower in Travel and…
What was your first industry job? Working at The Jolly Sailor pub in Portsmouth after…
Bagatelle London has reopened after a brief summer closure for an interior redesign. Sam Baron,…
I have been using my new M1 MacBook Air for almost three months. The price/performance…
Celebrity TV chef Si King, known for his appearances on the Hairy Bikers, has revealed plans to open a new…
As for quality, the HS80's provided clear-cut sound with adequate bass and a slight emphasis…
Rimini, Palacongressi – Hospitality Day, the annual event focused on tourism, hospitality, and future trends…
Music expresses feeling and thought, without language. It was below and before speech, and it…
Press photo This aims to accelerate their expansion and service developments. Asian food delivery platform…
We are just an advanced breed of monkeys on a minor planet of a very average star. But we can…

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Press photo This aims to accelerate their expansion and service developments. Asian food delivery platform HungryPanda has announced the completion…
Music expresses feeling and thought, without language. It was below and before speech, and it is above and beyond all…
The Night Time Industries Association (NTIA) has announced that the Night Time Economy Summit 2025 will be held in Birmingham…
The restaurant is set to transform into a Smashed by Honest 'pop-up', with plans for a launch in late November…
However, only 34% of businesses feel they are effectively managing food waste within their segment. According to the Food Waste Gap Report by Too Good To Go, nearly two-thirds (65%)…
However, only 34% of businesses feel they are effectively managing food waste within their segment.…
Glen Leeson and Prince Durairaj, owners of the acclaimed desi pubs The Tamil Prince and…
Beyond Meat is expanding its Beyond Burger® availability to airport and train station bars throughout…
The new range is designed to appeal to the free-from market. A UK foodservice supplier…
ROVI, the Fitzrovia restaurant by Ottolenghi, has named Andy Frantzeskos as its new Head Chef. Previously, he worked at ROVI’s…
London's vegan restaurant Mildreds has announced its much-anticipated reopening following a significant renovation. The eatery closed two months ago to…
Wetherspoon has announced a pre-tax profit of £73.9m for the year ending 28 July, an increase from £42.6m the previous…
Politics is the art of looking for trouble, finding it everywhere, diagnosing it incorrectly and applying the wrong remedies
What: A spacious cocktail bar, restaurant, and live music venue located within Covent Garden’s The Yards development. Oriole first debuted…
Bun House Disco is set to open on November 12, taking over the Glass House location on Bethnal Green Road, where founders Alex Peffly and Z He previously ran a…
However, only 34% of businesses feel they are effectively managing food waste within their segment. According to the Food Waste Gap Report by Too Good To Go, nearly two-thirds (65%)…
Glen Leeson and Prince Durairaj, owners of the acclaimed desi pubs The Tamil Prince and The Tamil Crown in Islington, have yet to reveal the location of their second Tamila…
Beyond Meat is expanding its Beyond Burger® availability to airport and train station bars throughout the UK in partnership with SSP, enhancing plant-based options for travelers. Starting in October 2024,…
The new range is designed to appeal to the free-from market. A UK foodservice supplier known for its pies, pasties, and other snacks has unveiled its festive offerings for 2024,…
Ashmore announced over the weekend that he has stepped down from his role as executive chef of the Dean Banks Group, which supported ASKR, after nearly three years. “The time…
Sodexo UK & Ireland has announced the two winners of its inaugural Food of Black Origin Competition. This cooking competition, organized by Sodexo’s Origins employee network in partnership with Sodexo’s…
British hospitality groups experienced a 1.7% increase in sales year-on-year in September, as reported by CGA RSM’s latest Hospitality Business Tracker.
They emphasized the necessity to revise their strategy for the brand’s growth. Brian Niccol, chairman and CEO of Starbucks, identified five crucial areas for Starbucks to concentrate on for future…
The fast food giant reported a decline in operating profit despite a £238m increase in turnover, primarily due to a £48m investment and intangibles impairment. Inflationary pressures on food, paper,…
Star Pubs has launched its 200th Just Add Talent pub, The Hesketh in Cheadle Hulme, near Stockport. Following an 18-month closure and a £350,000 investment, the pub has reopened as…


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