US burger chain Wendy’s sees UK turnover rise by nearly 50%
The US burger chain experienced a turnover increase from £21.2 million in 2022 to £31.9 million in 2023, although pre-tax profits slightly declined from £1.4 million to £1.2 million. This…
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Sticks’n’Sushi appoints new CFO | Catering Today
Danish-Japanese restaurant group Sticks’n’Sushi has appointed Kushal Banerjee as its new chief financial officer. Bringing over 17 years of experience, Banerjee has significant expertise in M&A, capital markets, and corporate…
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Gastronomic Delights Explored in Culinary Expeditions Around the World
And then there is the most dangerous risk of all, the risk of spending your…
The UK burger market report
It’s hard to determine precisely when the better burger movement started in the UK. Gourmet…
Readers reply: When did the English start turning their forks upside down, and why? | Life and style
When did the English start turning their forks upside down, making it more difficult to…
‘We fear Gaza will be forgotten’: Palestinians despair as focus shifts to Lebanon | Israel-Gaza war
As Israeli bombs rained down on Lebanon, the scenes of destruction and violence felt all…
Opinions That Analyze, Critique, and Insights Into Policy Matters
Politics is the art of looking for trouble, finding it everywhere, diagnosing it incorrectly and applying the wrong remedies
Velvet Taco to open its first UK location in Soho
The new store is set to open in spring 2025. Velvet Taco has announced its first international location in Soho,…
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Central Paris Rents Fall 15% While Rural Areas Rise
The real test is not whether you avoid this failure, because you won’t. It’s whether you let it harden or…
Here Are the 4 Cheapest Electric Vehicles You Can Buy
Modern technology has become a total phenomenon for civilization, the defining force of a new social order in which efficiency…
Popeyes ‘well positioned to continue restaurant growth ambitions’ as revenue rises
In the year ending December 31, 2023, Popeyes expanded its UK presence from 17 to 38 locations, demonstrating the effectiveness…
GDK announces two senior leadership appointments
German Doner Kebab (GDK) has made two new senior leadership appointments: Tommy Edmond is now the Chief Financial Officer (CFO),…
New York-style bagel concept It’s Bagels to open first West End cafe in London Soho
The opening will mark the group's second location this year and its third overall. It’s Bagels is founded by New…
Arc Inspirations to bring Box to Sheffield
Arc Inspirations has revealed plans to launch its sports bar and kitchen brand, Box, in Sheffield this November. Situated near…
Briar restaurant opens at Number One Bruton in Somerset
Briar, the inaugural restaurant of chef Sam Lomas, has officially opened at Number One Bruton in Somerset. This venture represents…
Fashionable Summer Accessories to Dress Up Your Travel Look
The summer is a fun and energetic time of year, and a favorite time to travel. It’s also the perfect…
The FDA is Helping Millions of Americans Hear Better, Finally
Music expresses feeling and thought, without language. It was below and before speech, and it is above and beyond all…
‘The sea came in and took it all away’: the Colombian beach resort facing a ‘public calamity’ | Global development
One night in February, Antonio Villamizar received a panicked phone call in the early hours. “Hurry up, your restaurant is being swept away,” he was told. Rushing to his beachfront…
Nearly two-thirds of businesses increase prioritisation on food waste efforts
However, only 34% of businesses feel they are effectively managing food waste within their segment. According to the Food Waste Gap Report by Too Good To Go, nearly two-thirds (65%)…
Clapham’s newly-launched South Indian restaurant Tamila to launch second site
Glen Leeson and Prince Durairaj, owners of the acclaimed desi pubs The Tamil Prince and The Tamil Crown in Islington, have yet to reveal the location of their second Tamila…
SSP and Beyond Meat now delivering plant based options to travellers
Beyond Meat is expanding its Beyond Burger® availability to airport and train station bars throughout the UK in partnership with SSP, enhancing plant-based options for travelers. Starting in October 2024,…
Phat Pasty reveals 2024 festive range
The new range is designed to appeal to the free-from market. A UK foodservice supplier known for its pies, pasties, and other snacks has unveiled its festive offerings for 2024,…
Edinburgh restaurant ASKR closes as Dan Ashmore departs Dean Banks Group
Ashmore announced over the weekend that he has stepped down from his role as executive chef of the Dean Banks Group, which supported ASKR, after nearly three years. “The time…
Sodexo name winners in Food of Black Origin competition
Sodexo UK & Ireland has announced the two winners of its inaugural Food of Black Origin Competition. This cooking competition, organized by Sodexo’s Origins employee network in partnership with Sodexo’s…
Hospitality groups see sales rise 1.7% in September
British hospitality groups experienced a 1.7% increase in sales year-on-year in September, as reported by CGA RSM’s latest Hospitality Business Tracker.
5 focus areas for Starbucks to reverse global declining sales
They emphasized the necessity to revise their strategy for the brand’s growth. Brian Niccol, chairman and CEO of Starbucks, identified five crucial areas for Starbucks to concentrate on for future…
McDonald’s UK reports plunge in operating profit
The fast food giant reported a decline in operating profit despite a £238m increase in turnover, primarily due to a £48m investment and intangibles impairment. Inflationary pressures on food, paper,…
200 Just Add Talent pub now open
Star Pubs has launched its 200th Just Add Talent pub, The Hesketh in Cheadle Hulme, near Stockport. Following an 18-month closure and a £350,000 investment, the pub has reopened as…
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