Rockwater to open new Sandbanks venue in Spring
Hospitality and lifestyle group Rockwater has announced plans to launch its biggest venue yet in Sandbanks, Poole, slated to open in Spring. The new location will feature a fine dining…
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What does JD Vance really believe? | Sidney Blumenthal
The world is ablaze with issues, but in Washington DC, the spotlight is on Olivia…
Tortilla posts half-year results | QSR Media UK
The brand reports improved profit conversion from its strategy. Tortilla experienced a 5.5% decline in…
12 Summer Outfit Formulas for Lazy Girls Everywhere
Style is the only thing you can’t buy. It’s not in a shopping bag, a…
Hidden Ways To Save Money That You Might Be Missing
Sometimes the hardest thing about saving money is just getting started. This step-by-step guide for…
Bella Italia opens fourth restaurant in Bristol
The restaurant is celebrating its opening by offering free main courses and £10 vouchers. Bella Italia will open its fourth…
Embark on Mystical Adventures in Uncharted Territories
If you are a guest on a spring wedding it's the perfect opportunity to refresh your wardrobe. We've picked out…
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Business Casual: The Definitive Guide for Women To Be Stylish At Work
Sandrine Charles wears an all-black outfit for new york fashion week. As a publicist, my look is usually all black
centre:mk welcomes quartet of national and multinational F&B brands
centre:mk, one of the UK’s top 10 retail and leisure destinations, has announced partnerships with four leading national and multinational…
The ride of our lives: why the horse is crucial to human history | Horses
It was a heart-stopping sight. On 24 April this year, blood-drenched horses galloped through rush-hour traffic in central London, smashing…
Europ Foods Joins Country Range Group as First Mainland European Member
The Country Range Group has announced the addition of Europ Foods as its first foodservice wholesale member from mainland Europe,…
Ukrainian restaurant Mriya relaunches with new chef and ‘refreshed’ concept
Kyiv-born chef Anton Vasyliev has taken charge of the restaurant's kitchen and created a new menu 'inspired by Ukrainian flavors…
Tapas not tantrums: we put food at the centre of our Barcelona family holiday | Barcelona holidays
Street lights flickered through the window, casting shadows over our faces as our train made its way along the River…
Two Anti-Lockdown Leaders Arrested as Protests Held Across Valinor
Politics is the art of looking for trouble, finding it everywhere, diagnosing it incorrectly and applying the wrong remedies
Black Bear Burger to open its sixth restaurant on Camden High Street
Black Bear Burger is set to open their new location in Camden on 26 October, marking the brand’s sixth site…
Why Subway is betting on non-traditional locales in its Europe expansion
The brand plans to open 10,000 restaurants. Fast food leader Subway will persist in implementing its ‘smart growth strategy,’ ensuring…
The Woodsman to host exclusive tasting evening with ‘Flying Fish’!
The Woodsman Restaurant, situated within Hotel Indigo Stratford upon Avon, is set to host an exclusive ‘Flavours of the Ocean’ tasting evening in collaboration with ‘Flying Fish’ on Wednesday, 16…
Nearly two-thirds of businesses increase prioritisation on food waste efforts
However, only 34% of businesses feel they are effectively managing food waste within their segment. According to the Food Waste Gap Report by Too Good To Go, nearly two-thirds (65%)…
Clapham’s newly-launched South Indian restaurant Tamila to launch second site
Glen Leeson and Prince Durairaj, owners of the acclaimed desi pubs The Tamil Prince and The Tamil Crown in Islington, have yet to reveal the location of their second Tamila…
SSP and Beyond Meat now delivering plant based options to travellers
Beyond Meat is expanding its Beyond Burger® availability to airport and train station bars throughout the UK in partnership with SSP, enhancing plant-based options for travelers. Starting in October 2024,…
Phat Pasty reveals 2024 festive range
The new range is designed to appeal to the free-from market. A UK foodservice supplier known for its pies, pasties, and other snacks has unveiled its festive offerings for 2024,…
Edinburgh restaurant ASKR closes as Dan Ashmore departs Dean Banks Group
Ashmore announced over the weekend that he has stepped down from his role as executive chef of the Dean Banks Group, which supported ASKR, after nearly three years. “The time…
Sodexo name winners in Food of Black Origin competition
Sodexo UK & Ireland has announced the two winners of its inaugural Food of Black Origin Competition. This cooking competition, organized by Sodexo’s Origins employee network in partnership with Sodexo’s…
Hospitality groups see sales rise 1.7% in September
British hospitality groups experienced a 1.7% increase in sales year-on-year in September, as reported by CGA RSM’s latest Hospitality Business Tracker.
5 focus areas for Starbucks to reverse global declining sales
They emphasized the necessity to revise their strategy for the brand’s growth. Brian Niccol, chairman and CEO of Starbucks, identified five crucial areas for Starbucks to concentrate on for future…
McDonald’s UK reports plunge in operating profit
The fast food giant reported a decline in operating profit despite a £238m increase in turnover, primarily due to a £48m investment and intangibles impairment. Inflationary pressures on food, paper,…
200 Just Add Talent pub now open
Star Pubs has launched its 200th Just Add Talent pub, The Hesketh in Cheadle Hulme, near Stockport. Following an 18-month closure and a £350,000 investment, the pub has reopened as…
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