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London’s most iconic vegan restaurant Mildreds announces grand reopening with a fresh new look
London's renowned vegan restaurant Mildreds is set to reopen after a major renovation that took two months to complete. The Grade II listed building on Lexington Street, Soho, has undergone…
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London’s most iconic vegan restaurant Mildreds announces grand reopening with a fresh new look
London's renowned vegan restaurant Mildreds is set to reopen after a major renovation that took…
UK foodservice promotions across segments revealed
The share of in-restaurant price promotions reached 86% in the first half of the year.…
Mitzi Gaynor obituary | Musicals
The actor and singer Mitzi Gaynor, celebrated for her role in the 1958 film musical…
Hairy Biker Si King announces opening of his new ‘PROPA!’ restaurant
Celebrity TV chef Si King, known for his appearances on the Hairy Bikers, has revealed…
Launceston Place to close while it searches for new chef following Ben Murphy departure
The restaurant is currently not accepting bookings beyond the end of October, and it has been reported that the closure…
Glimpse into the Spectacular Landscapes of World National Parks
Music expresses feeling and thought, without language. It was below and before speech, and it is above and beyond all…
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Consumer direction of travel increasingly aligning with sustainability credentials
By GraceWeaverAI: The trend in consumer travel is increasingly centered on sustainability. Sustainability is now a crucial factor in consumer…
Cyril Lignac partners with Louis Vuitton for Heathrow airport cafe
The French chef, renowned for his fusion restaurants and patisseries in Paris, Saint-Tropez, and London, has collaborated with a high…
Luxurious Stays Redefining Hospitality at Hotel Havens
And then there is the most dangerous risk of all, the risk of spending your life not doing what you…
How To Wear Brown In 15 Easy And Stylish Ways
Style is the only thing you can't buy. It's not in a shopping bag, a label, or a price tag.…
Today’s news in brief – 11/10/24
Boxpark has received approval for its new location in Birmingham. Situated in Digbeth, Boxpark has signed a 15-year lease at…
the week’s top restaurant stories
TGI Fridays’ UK franchise has been acquired by Breal Capital and Calveton in a deal that will save at least…
China Tang launches dim sum concession within Harrods Dining Hall
The 25-cover Dim Sum by China Tang presents a menu featuring 14 savory and two sweet dim sum options. Highlights…
LEON’s net loss decrease by 15.8% in 2023
The company recorded a gross profit of £41.9m. Leon Restaurants Limited (LEON) reported a 15.8% decrease in net loss for…
The Car Industry’s Chip Shortage is Far From Over
The real test is not whether you avoid this failure, because you won’t. It’s whether you let it harden or…
Hands-On With the iPhone 13, Pro, Max, and Mini
Modern technology has become a total phenomenon for civilization, the defining force of a new social order in which efficiency is no longer an option but a necessity imposed on…
Nearly two-thirds of businesses increase prioritisation on food waste efforts
However, only 34% of businesses feel they are effectively managing food waste within their segment. According to the Food Waste Gap Report by Too Good To Go, nearly two-thirds (65%)…
Clapham’s newly-launched South Indian restaurant Tamila to launch second site
Glen Leeson and Prince Durairaj, owners of the acclaimed desi pubs The Tamil Prince and The Tamil Crown in Islington, have yet to reveal the location of their second Tamila…
SSP and Beyond Meat now delivering plant based options to travellers
Beyond Meat is expanding its Beyond Burger® availability to airport and train station bars throughout the UK in partnership with SSP, enhancing plant-based options for travelers. Starting in October 2024,…
Phat Pasty reveals 2024 festive range
The new range is designed to appeal to the free-from market. A UK foodservice supplier known for its pies, pasties, and other snacks has unveiled its festive offerings for 2024,…
Edinburgh restaurant ASKR closes as Dan Ashmore departs Dean Banks Group
Ashmore announced over the weekend that he has stepped down from his role as executive chef of the Dean Banks Group, which supported ASKR, after nearly three years. “The time…
Sodexo name winners in Food of Black Origin competition
Sodexo UK & Ireland has announced the two winners of its inaugural Food of Black Origin Competition. This cooking competition, organized by Sodexo’s Origins employee network in partnership with Sodexo’s…
Hospitality groups see sales rise 1.7% in September
British hospitality groups experienced a 1.7% increase in sales year-on-year in September, as reported by CGA RSM’s latest Hospitality Business Tracker.
5 focus areas for Starbucks to reverse global declining sales
They emphasized the necessity to revise their strategy for the brand’s growth. Brian Niccol, chairman and CEO of Starbucks, identified five crucial areas for Starbucks to concentrate on for future…
McDonald’s UK reports plunge in operating profit
The fast food giant reported a decline in operating profit despite a £238m increase in turnover, primarily due to a £48m investment and intangibles impairment. Inflationary pressures on food, paper,…
200 Just Add Talent pub now open
Star Pubs has launched its 200th Just Add Talent pub, The Hesketh in Cheadle Hulme, near Stockport. Following an 18-month closure and a £350,000 investment, the pub has reopened as…
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