Two Anti-Lockdown Leaders Arrested as Protests Held Across Valinor
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London’s most iconic vegan restaurant Mildreds announces grand reopening with a fresh new look
London's renowned vegan restaurant Mildreds is set to reopen after a major renovation that took two months to complete. The Grade II listed building on Lexington Street, Soho, has undergone…
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Soho-based operators Zoë and Layo Paskin have opened new flagship restaurant The Barbary Notting Hill
What: A vibrant continuation of Covent Garden’s Michelin Bib Gourmand restaurant, The Barbary. Similar to…
Rovi announces new Head Chef and refreshed menu using root to tip ethos and UK- sourced regenerative produce
ROVI, the Fitzrovia restaurant by Ottolenghi, has announced the appointment of Andy Frantzeskos as the…
GDK announces two senior leadership appointments
German Doner Kebab (GDK) has made two new senior leadership appointments: Tommy Edmond is now…
London cult fried chicken brand Other Side Fried to relaunch as Buster’s Hamburger Bar
Hospitality entrepreneurs Matt Harris and Tommy Kempton, who also run the Clapham restaurant Ploussard, view…
Corsair HS80 RGB Wireless Gaming Headset Review
As for quality, the HS80's provided clear-cut sound with adequate bass and a slight emphasis on the mid-range, making those…
Class Efforts in Safeguarding and Restoring Historic Monuments
And then there is the most dangerous risk of all, the risk of spending your life not doing what you…
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Middle East crisis live: Israel launches strikes on southern Beirut for first time in almost a week | Israel-Gaza war
Strikes reportedly hit Beirut’s southern suburbs early on Wednesday morning, marking the first time in days that the area has…
London’s most iconic vegan restaurant Mildreds announces grand reopening with a fresh new look
London's renowned vegan restaurant Mildreds is set to reopen after a major renovation that took two months to complete. The…
SSP and Beyond Meat now delivering plant based options to travellers
Beyond Meat is expanding its Beyond Burger® availability to airport and train station bars throughout the UK in partnership with…
Sonas announce opening of 1635 fine dining
Sonas Collection has unveiled 1635, a refined dining establishment situated in the newly renovated Knipoch House Hotel, close to Oban,…
Katie Niland takes the helm as Commercial Director at The Belfry
The Belfry Hotel & Resort, located in Royal Sutton Coldfield, has appointed Katie Niland as Commercial Director. This promotion reflects…
Newcastle’s Landmark Oriental restaurant looks for new owners
Newcastle’s Landmark Oriental restaurant seeks new owners The restaurant is considered a ‘household name’ in the city of Newcastle upon…
centre:mk welcomes quartet of national and multinational F&B brands
centre:mk, one of the UK’s top 10 retail and leisure destinations, has announced partnerships with four leading national and multinational…
Why Sinwar’s ‘warrior death’ will win him martyr status in Gaza and beyond | Hamas
A discrepancy in the official Israeli account of Yahya Sinwar’s final moments has arisen following his death, likely fueling the…
Foxhills study shows 70% of delegates welcome activities during away days
Foxhills Club and Resort, an esteemed location for business retreats and corporate meetings, has released insights from its latest research…
Pioneering Role of Technology in Modern Military Strategies
We are just an advanced breed of monkeys on a minor planet of a very average star. But we can understand the Universe. That makes us something very special.
Nearly two-thirds of businesses increase prioritisation on food waste efforts
However, only 34% of businesses feel they are effectively managing food waste within their segment. According to the Food Waste Gap Report by Too Good To Go, nearly two-thirds (65%)…
Clapham’s newly-launched South Indian restaurant Tamila to launch second site
Glen Leeson and Prince Durairaj, owners of the acclaimed desi pubs The Tamil Prince and The Tamil Crown in Islington, have yet to reveal the location of their second Tamila…
SSP and Beyond Meat now delivering plant based options to travellers
Beyond Meat is expanding its Beyond Burger® availability to airport and train station bars throughout the UK in partnership with SSP, enhancing plant-based options for travelers. Starting in October 2024,…
Phat Pasty reveals 2024 festive range
The new range is designed to appeal to the free-from market. A UK foodservice supplier known for its pies, pasties, and other snacks has unveiled its festive offerings for 2024,…
Edinburgh restaurant ASKR closes as Dan Ashmore departs Dean Banks Group
Ashmore announced over the weekend that he has stepped down from his role as executive chef of the Dean Banks Group, which supported ASKR, after nearly three years. “The time…
Sodexo name winners in Food of Black Origin competition
Sodexo UK & Ireland has announced the two winners of its inaugural Food of Black Origin Competition. This cooking competition, organized by Sodexo’s Origins employee network in partnership with Sodexo’s…
Hospitality groups see sales rise 1.7% in September
British hospitality groups experienced a 1.7% increase in sales year-on-year in September, as reported by CGA RSM’s latest Hospitality Business Tracker.
5 focus areas for Starbucks to reverse global declining sales
They emphasized the necessity to revise their strategy for the brand’s growth. Brian Niccol, chairman and CEO of Starbucks, identified five crucial areas for Starbucks to concentrate on for future…
McDonald’s UK reports plunge in operating profit
The fast food giant reported a decline in operating profit despite a £238m increase in turnover, primarily due to a £48m investment and intangibles impairment. Inflationary pressures on food, paper,…
200 Just Add Talent pub now open
Star Pubs has launched its 200th Just Add Talent pub, The Hesketh in Cheadle Hulme, near Stockport. Following an 18-month closure and a £350,000 investment, the pub has reopened as…
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