By RestaurantNewsUK Team 2 Min Read

Retail sales growth slows in Britain, but beats forecast as consumers splash out on technology – business live | Business

Good morning, and welcome to our ongoing coverage of business, financial markets, and the global economy. Retail sales growth in Great Britain has slowed, with an increase in technology purchases…

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Hospitality groups report 1.7% growth in September

Total sales growth reached 3.7%. Britain’s top hospitality groups experienced a year-on-year sales growth of 1.7% in September, rebounding from the below-inflation growth of 1.5% in July and 1.3% in…

Discovering Top Travel Destinations Revealed for 2024

We are just an advanced breed of monkeys on a minor planet of a very…

Frankie & Benny’s announces new menu and look

The updated menu at Frankie & Benny’s embraces its New York-Italian roots with a contemporary…

These are The Countries Where Crypto is Restricted or Illegal

The real test is not whether you avoid this failure, because you won’t. It’s whether…

Just for You

London cult fried chicken brand Other Side Fried to relaunch as Buster’s Hamburger Bar

Hospitality entrepreneurs Matt Harris and Tommy Kempton, who also run the Clapham restaurant Ploussard, view…

Compass acquires Peabodys Coffee – Hospitality & Catering News

Compass One, a division of Compass Group UK & Ireland, has acquired Peabodys Coffee, a…

Bella Italia opens fourth restaurant in Bristol

The restaurant is celebrating its opening by offering free main courses and £10 vouchers. Bella…

Indigenous Cultures and Their Contribution to World Cultural Heritage

They make gear of the highest quality, and it shows. Made for hiking, rock-climbing and…

Dishoom gains B Corp accreditation, reports a rise in revenue and profits

The Indian restaurant operator has achieved B Corp accreditation following a robust growth phase, with sales and profits increasing in…

Little Earthquakes kicks off residency at Burnt Faith Brandy House Bar

Little Earthquakes is set to launch a gourmet pizza concept at the Burnt Faith Brandy…

Promotions trend in casual dining revealed

The number of promotions in casual dining has increased by 25%. Special price offers in…

9 Awesome Destinations for Solo Female Travelers

And then there is the most dangerous risk of all, the risk of spending your…

Trio of F&B brands to open at Festival Place

Boswells, Heavenly Desserts, and Wagamama are preparing to open new branches at the shopping hub…

9 Awesome Destinations for Solo Female Travelers

And then there is the most dangerous risk of all, the risk of spending your life not doing what you…

Must Read

Discovering Top Travel Destinations Revealed for 2024

We are just an advanced breed of monkeys on a minor planet of a very average star. But we can…

Welcome to the club: why are private members’ clubs booming? | Society

When Michelle Fisher became involved with the Walthamstow Trades Hall, a social club in north-east London, she was surprised by…

Five chef finalists in Scotland announced for 2024 Andrew Fairlie Scholarship

Entier head chef Andrew Clark, The Balmoral breakfast chef de partie Allan MacDonald, Fingal chef de parties Marcin Borek and…

What You Need to Know about New Covid Variants

We are just an advanced breed of monkeys on a minor planet of a very average star. But we can…

Nearly two-thirds of businesses increase prioritisation on food waste efforts

However, only 34% of businesses feel they are effectively managing food waste within their segment. According to the Food Waste Gap Report by Too Good To Go, nearly two-thirds (65%)…

By RestaurantNewsUK Team 2 Min Read

Nearly two-thirds of businesses increase prioritisation on food waste efforts

However, only 34% of businesses feel they are effectively managing food waste within their segment.…

Clapham’s newly-launched South Indian restaurant Tamila to launch second site

Glen Leeson and Prince Durairaj, owners of the acclaimed desi pubs The Tamil Prince and…

SSP and Beyond Meat now delivering plant based options to travellers

Beyond Meat is expanding its Beyond Burger® availability to airport and train station bars throughout…

Phat Pasty reveals 2024 festive range

The new range is designed to appeal to the free-from market. A UK foodservice supplier…

The Coal Shed Brighton steak restaurant relocation Raz Helalat

What: A surprisingly spacious restaurant in Brighton, The Coal Shed Brighton offers an eclectic menu primarily cooked over an open…

Subway signs 10,000 future restaurant commitments in three years

The brand has experienced remarkable growth in the EMEA regions. Subway recently announced that it has signed over 20 master…

Hurricanes like Helene twice as likely to happen due to global heating, data finds | Climate crisis

As Hurricane Milton approaches Florida, intensified by the unusually warm Gulf of Mexico, a recent analysis reveals that the heat…

How Sleeping Less than 7 Hours a Night Can Lead to Weight Gain

We are just an advanced breed of monkeys on a minor planet of a very average star. But we can…

From Childhood to Senior Years, Strategies for Lifelong Health

And then there is the most dangerous risk of all, the risk of spending your life not doing what you…

Celebrity Chef School Dinners opening in Chiswick

Community-focused food initiative School Kitchen has announced the opening of its second UK site in Chiswick, West London, set to debut on 25th October 2024. School Kitchen collaborates with local…

By RestaurantNewsUK Team 4 Min Read

Health

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Opinion

9 Articles

Technology

19 Articles

World

13 Articles

Politics

13 Articles

Travel

11 Articles

Nearly two-thirds of businesses increase prioritisation on food waste efforts

However, only 34% of businesses feel they are effectively managing food waste within their segment. According to the Food Waste Gap Report by Too Good To Go, nearly two-thirds (65%)…

By RestaurantNewsUK Team 2 Min Read

Clapham’s newly-launched South Indian restaurant Tamila to launch second site

Glen Leeson and Prince Durairaj, owners of the acclaimed desi pubs The Tamil Prince and The Tamil Crown in Islington, have yet to reveal the location of their second Tamila…

By RestaurantNewsUK Team 3 Min Read

SSP and Beyond Meat now delivering plant based options to travellers

Beyond Meat is expanding its Beyond Burger® availability to airport and train station bars throughout the UK in partnership with SSP, enhancing plant-based options for travelers. Starting in October 2024,…

By RestaurantNewsUK Team 2 Min Read

Phat Pasty reveals 2024 festive range

The new range is designed to appeal to the free-from market. A UK foodservice supplier known for its pies, pasties, and other snacks has unveiled its festive offerings for 2024,…

By RestaurantNewsUK Team 2 Min Read

Edinburgh restaurant ASKR closes as Dan Ashmore departs Dean Banks Group

Ashmore announced over the weekend that he has stepped down from his role as executive chef of the Dean Banks Group, which supported ASKR, after nearly three years. “The time…

By RestaurantNewsUK Team 2 Min Read

Sodexo name winners in Food of Black Origin competition

Sodexo UK & Ireland has announced the two winners of its inaugural Food of Black Origin Competition. This cooking competition, organized by Sodexo’s Origins employee network in partnership with Sodexo’s…

By RestaurantNewsUK Team 4 Min Read

Hospitality groups see sales rise 1.7% in September

British hospitality groups experienced a 1.7% increase in sales year-on-year in September, as reported by CGA RSM’s latest Hospitality Business Tracker.

By RestaurantNewsUK Team 0 Min Read

5 focus areas for Starbucks to reverse global declining sales

They emphasized the necessity to revise their strategy for the brand’s growth. Brian Niccol, chairman and CEO of Starbucks, identified five crucial areas for Starbucks to concentrate on for future…

By RestaurantNewsUK Team 3 Min Read

McDonald’s UK reports plunge in operating profit

The fast food giant reported a decline in operating profit despite a £238m increase in turnover, primarily due to a £48m investment and intangibles impairment. Inflationary pressures on food, paper,…

By RestaurantNewsUK Team 2 Min Read

200 Just Add Talent pub now open

Star Pubs has launched its 200th Just Add Talent pub, The Hesketh in Cheadle Hulme, near Stockport. Following an 18-month closure and a £350,000 investment, the pub has reopened as…

By RestaurantNewsUK Team 2 Min Read
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