Wednesday, 13 May 2026
  • My Feed
  • My Interests
  • My Saves
  • History
  • Blog
Subscribe
Restaurant News UK
  • Home
  • Opinion

    TV chef and Hairy Biker Si King tees up new takeaway restaurant venture at Sheepfolds Stables Sunderland

    By RestaurantNewsUK Team

    Examining the Intersection of Ecology, Governance, and Politica

    By RestaurantNewsUK Team

    Tortilla concludes the search for UK’s burrito master 2024

    By RestaurantNewsUK Team

    Somewhere by Nico to stop serving food as Sixco group looks to refocus cocktail concept

    By RestaurantNewsUK Team

    Chopstix expands presence with new Portsmouth site

    By RestaurantNewsUK Team

    Soho-based operators Zoë and Layo Paskin have opened new flagship restaurant The Barbary Notting Hill

    By RestaurantNewsUK Team
  • Politics

    Explained: What are Smart Glasses and How Do It Work?

    By RestaurantNewsUK Team

    Discovering Harmony in Mental, Emotional, and Physical Health

    By RestaurantNewsUK Team

    Protect Your Phone while Protecting Yourself Against Excessive Blue Light

    By RestaurantNewsUK Team

    Today’s news in brief – 03/10/24

    By RestaurantNewsUK Team

    Radu Iosef sommelier and restaurant manager at Tern restaurant in Worthing

    By RestaurantNewsUK Team

    Wingstop UK appoints head of acquisitions amid expansion plans

    By RestaurantNewsUK Team
  • Health

    Today’s news in brief – 04/10/24

    By RestaurantNewsUK Team

    Boxcar Group launches Bread and Wine in Connaught Village

    By RestaurantNewsUK Team

    London’s most iconic vegan restaurant Mildreds announces grand reopening with a fresh new look

    By RestaurantNewsUK Team

    Katie Niland takes the helm as Commercial Director at The Belfry

    By RestaurantNewsUK Team

    The Ivy Canterbury Brasserie opening later this month

    By RestaurantNewsUK Team

    18 Top Fall Fashion Trends from New York Fashion

    By RestaurantNewsUK Team
  • Pages
    • Blog Index
    • Contact US
    • Search Page
    • 404 Page
    • Travel
    • Technology
    • World
  • 🔥
  • Restaurant News UK
  • Technology
  • Business
  • World
  • Health
  • Politics
  • Education
  • Engineering
  • Wellness
  • Travel
Font ResizerAa
Restaurant News UKRestaurant News UK
  • My Saves
  • My Interests
  • My Feed
  • History
  • Travel
  • Opinion
  • Politics
  • Health
  • Technology
  • World
Search
  • Pages
    • Home
    • Blog Index
    • Contact Us
    • Search Page
    • 404 Page
  • Personalized
    • My Feed
    • My Saves
    • My Interests
    • History
  • Categories
    • Opinion
    • Politics
    • Technology
    • Travel
    • Health
    • World
Have an existing account? Sign In
Follow US
© 2022 Foxiz News Network. Ruby Design Company. All Rights Reserved.
Restaurant News UK > Blog > Restaurant News UK > Big Table restaurant group owner acquires wet-led pubco Amber Taverns
Restaurant News UK

Big Table restaurant group owner acquires wet-led pubco Amber Taverns

RestaurantNewsUK Team
Last updated: October 11, 2024 6:54 am
RestaurantNewsUK Team
Share
SHARE

Private equity firm Epiris has acquired Amber Taverns, which operates a network of 178 freehold, wet-led pubs, through its Epiris Fund III. Founded in 2005 by CEO James Baer, Amber Taverns has a portfolio primarily located in the North of England, the Midlands, Scotland, and Wales, focusing on a hybrid ‘operator-managed’ model.

Epiris highlights Amber’s growth strategy, emphasizing value for money across various leading drinks brands, premium live sports coverage, and diverse entertainment options including live music, karaoke, and interactive darts. Ian Wood, partner and head of the investment team at Epiris, notes that Amber’s commitment to value and service, along with its competitive pricing within community settings, has driven consistent growth and strong financial performance in the resilient pubs market.

Among the selling shareholders is Michael George from mid-market private equity firm MxP, who is also a founding shareholder of Amber Taverns. Baer expressed enthusiasm about entering this new growth phase with Epiris, praising their understanding of the Amber pub concept and their potential support for ambitious expansion plans. He added that Epiris’ investment underscores the resilience of well-invested pubs catering to local communities.

The Epiris investment team includes Ian Wood, Aaron Atwal, and Scott Forbes, with advice from Sapient Corporate Finance, Macfarlanes, CBRE, and PwC. Financing for the deal comes from Alpha Real and Ares Management funds. Amber Taverns received advisory support from Rothschild & Co, DLA Piper, Savills, and Alvarez & Marsal.

Share This Article
Twitter Email Copy Link Print
Previous Article The Woodsman to host exclusive tasting evening with ‘Flying Fish’!
Next Article Top tips for practical sustainable dining
Leave a comment

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Your Trusted Source for Accurate and Timely Updates!

Our commitment to accuracy, impartiality, and delivering breaking news as it happens has earned us the trust of a vast audience. Stay ahead with real-time updates on the latest events, trends.
FacebookLike
TwitterFollow
InstagramFollow
LinkedInFollow
MediumFollow
QuoraFollow
- Advertisement -
Ad image

Popular Posts

How to Build a Gaming PC: Everything You Need to Know

The iMac weighs under 10 pounds, so it's a cinch to move around your home.…

By RestaurantNewsUK Team

Harnessing the Body’s Natural Processes for Lifelong Health

We are just an advanced breed of monkeys on a minor planet of a very…

By RestaurantNewsUK Team

It’s Final: 12 Names on The 2025 Ballot for President, 9 for VP

Politics is the art of looking for trouble, finding it everywhere, diagnosing it incorrectly and…

By RestaurantNewsUK Team

You Might Also Like

Restaurant News UK

Nearly two-thirds of businesses increase prioritisation on food waste efforts

By RestaurantNewsUK Team
Restaurant News UK

Clapham’s newly-launched South Indian restaurant Tamila to launch second site

By RestaurantNewsUK Team
Restaurant News UK

SSP and Beyond Meat now delivering plant based options to travellers

By RestaurantNewsUK Team
Restaurant News UK

Phat Pasty reveals 2024 festive range

By RestaurantNewsUK Team
Restaurant News UK
Facebook Twitter Youtube Rss Medium

About US


BuzzStream Live News: Your instant connection to breaking stories and live updates. Stay informed with our real-time coverage across politics, tech, entertainment, and more. Your reliable source for 24/7 news.
Top Categories
  • World
  • Opinion
  • Politics
  • Tech
  • Health
  • Travel
Usefull Links
  • Contact Us
  • Advertise with US
  • Complaint
  • Privacy Policy
  • Cookie Policy
  • Submit a Tip
© Foxiz News Network. Ruby Design Company. All Rights Reserved.
Welcome Back!

Sign in to your account

Lost your password?