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Somewhere by Nico to stop serving food as Sixco group looks to refocus cocktail concept

In an email to customers, Simeone explained that the concept was intended to provide a ‘unique and immersive’ cocktail experience.…

Guardian Angels: Will you be Charlie’s?

Chef Charlie Hodson is embarking on a solo walk from Norwich to London from October 8th to 13th, 2024. With…

wagamama launches new menu | QSR Media UK

One of the highlights from wagamama's new menu is the hot honey fried chicken and hot sweet fried vegan chicken,…

Briar restaurant opens at Number One Bruton in Somerset

Briar, the inaugural restaurant of chef Sam Lomas, has officially opened at Number One Bruton in Somerset. This venture represents…

Two thirds of hospitality businesses yet to implement major food waste change

Starting March 31, 2025, new 'Simpler Recycling' legislation under the Environment Act 2021 will mandate all businesses with 10 or…

London Cocktail Week Festival Highlights

London Cocktail Week, the original global festival, is set to return from October 3rd-13th, featuring over 100 events that highlight…

Brighton and Hove-based Italian restaurant group Cin Cin to close London outpost as it plans for ‘next chapter’

In a statement posted on Instagram, Cin Cin founder David Toscano and group head chef Jamie Halsall announced the decision…

Birmingham announced as hosts of the 2025 Night Time Economy Summit

The Night Time Industries Association (NTIA) has announced that the Night Time Economy Summit 2025 will be held in Birmingham…