Friday, 14 Aug 2026
  • My Feed
  • My Interests
  • My Saves
  • History
  • Blog
Subscribe
Restaurant News UK
  • Home
  • Opinion

    Creed foodservice has agreed to be acquired by Kitwave Wholesale Group

    By RestaurantNewsUK Team

    Gastronomic Delights Explored in Culinary Expeditions Around the World

    By RestaurantNewsUK Team

    Rovi announces new Head Chef and refreshed menu using root to tip ethos and UK- sourced regenerative produce

    By RestaurantNewsUK Team

    8 Mistakes That Will RUIN Your Weekend Trips Plan

    By RestaurantNewsUK Team

    Vietnamese Kitchen Announces the Opening of their Fourth Location, Kêu Borough this November

    By RestaurantNewsUK Team

    How to Build a Gaming PC: Everything You Need to Know

    By RestaurantNewsUK Team
  • Politics

    Tapas not tantrums: we put food at the centre of our Barcelona family holiday | Barcelona holidays

    By RestaurantNewsUK Team

    Global water crisis leaves half of world food production at risk in next 25 years | Water

    By RestaurantNewsUK Team

    Wildflowers restaurant Belgravia chef Aaron Potter

    By RestaurantNewsUK Team

    ‘It’s shameful and I won’t pay it’: flood-hit Italians rage against insurance call | Italy

    By RestaurantNewsUK Team

    Lunya delivers a first for hospitality becoming employee-owned

    By RestaurantNewsUK Team

    What does JD Vance really believe? | Sidney Blumenthal

    By RestaurantNewsUK Team
  • Health

    BB Merchant Services: Helping Hospitality Brands Cut Costs and Giving Back to the Community

    By RestaurantNewsUK Team

    The Lake District gets ready to host its first annual Octoberfest

    By RestaurantNewsUK Team

    Top tips for practical sustainable dining

    By RestaurantNewsUK Team

    McDonald’s UK reports plunge in operating profit

    By RestaurantNewsUK Team

    The Greenhouse Restaurant at Wadswick Green Transformed with Total Refurbishment  

    By RestaurantNewsUK Team

    Sticks′n′Sushi appoint new CFO – Hospitality & Catering News

    By RestaurantNewsUK Team
  • Pages
    • Blog Index
    • Contact US
    • Search Page
    • 404 Page
    • Travel
    • Technology
    • World
  • 🔥
  • Restaurant News UK
  • Technology
  • Business
  • World
  • Health
  • Politics
  • Education
  • Engineering
  • Wellness
  • Travel
Font ResizerAa
Restaurant News UKRestaurant News UK
  • My Saves
  • My Interests
  • My Feed
  • History
  • Travel
  • Opinion
  • Politics
  • Health
  • Technology
  • World
Search
  • Pages
    • Home
    • Blog Index
    • Contact Us
    • Search Page
    • 404 Page
  • Personalized
    • My Feed
    • My Saves
    • My Interests
    • History
  • Categories
    • Opinion
    • Politics
    • Technology
    • Travel
    • Health
    • World
Have an existing account? Sign In
Follow US
© 2022 Foxiz News Network. Ruby Design Company. All Rights Reserved.
Restaurant News UK > Blog > Restaurant News UK > SIDES launches new spice level ‘Nuke’
Restaurant News UK

SIDES launches new spice level ‘Nuke’

RestaurantNewsUK Team
Last updated: October 13, 2024 12:47 pm
RestaurantNewsUK Team
Share
SHARE

The new dish was introduced through a collaboration with professional darts player Luke Littler.

Fried chicken brand SIDES has teamed up with Luke ‘The Nuke’ Littler to unveil its spiciest fried chicken seasoning named after him.

The ‘Nuke’ seasoning, created with SIDES head chef Gordon McDermott, adds to the brand’s range of spice options, which include mild, medium, hot, and insane.

“Luke’s got a talent for more than just darts; his flavour instincts are spot-on, and he’s played a big role in developing this fiery yet flavoursome new addition to our menu. At SIDES, we pride ourselves on crafting high-quality fried chicken that keeps customers coming back for more, and this new seasoning is no exception. Just make sure you’re ready for some serious heat!” said SIDES head chef, Gordon McDermott.

In addition to the seasoning, Littler has contributed to the creation of the Nashville Chicken Mac n’ Cheese Box. This offering expands the brand’s Nashville Summer Menu, which accounted for 35% of SIDES’ summer sales. Nashville-style chicken is recognized for its heat balanced with sweetness, while the Classic range provides a serious flavour without the Nashville spice.

Littler’s participation has been widely promoted, featuring in the latest episode of SIDES’ Keys to the Kitchen, a new YouTube series that has garnered over 4.5 million views on social media.

The new ‘Nuke’ seasoning will be available until December 8.

SIDES was launched in 2021 and currently operates six restaurants.

Share This Article
Twitter Email Copy Link Print
Previous Article Welcome to the club: why are private members’ clubs booming? | Society
Next Article Muslims in India face discrimination after restaurants forced to display workers’ names | India
Leave a comment

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Your Trusted Source for Accurate and Timely Updates!

Our commitment to accuracy, impartiality, and delivering breaking news as it happens has earned us the trust of a vast audience. Stay ahead with real-time updates on the latest events, trends.
FacebookLike
TwitterFollow
InstagramFollow
LinkedInFollow
MediumFollow
QuoraFollow
- Advertisement -
Ad image

Popular Posts

Saigon street food brand Kêu heads to Borough for fourth site

The new restaurant on Borough High Street will boast an expanded menu with a greater…

By RestaurantNewsUK Team

Glimpse into the Spectacular Landscapes of World National Parks

Music expresses feeling and thought, without language. It was below and before speech, and it…

By RestaurantNewsUK Team

Welcome to the club: why are private members’ clubs booming? | Society

When Michelle Fisher became involved with the Walthamstow Trades Hall, a social club in north-east…

By RestaurantNewsUK Team

You Might Also Like

Restaurant News UK

Nearly two-thirds of businesses increase prioritisation on food waste efforts

By RestaurantNewsUK Team
Restaurant News UK

Clapham’s newly-launched South Indian restaurant Tamila to launch second site

By RestaurantNewsUK Team
Restaurant News UK

SSP and Beyond Meat now delivering plant based options to travellers

By RestaurantNewsUK Team
Restaurant News UK

Phat Pasty reveals 2024 festive range

By RestaurantNewsUK Team
Restaurant News UK
Facebook Twitter Youtube Rss Medium

About US


BuzzStream Live News: Your instant connection to breaking stories and live updates. Stay informed with our real-time coverage across politics, tech, entertainment, and more. Your reliable source for 24/7 news.
Top Categories
  • World
  • Opinion
  • Politics
  • Tech
  • Health
  • Travel
Usefull Links
  • Contact Us
  • Advertise with US
  • Complaint
  • Privacy Policy
  • Cookie Policy
  • Submit a Tip
© Foxiz News Network. Ruby Design Company. All Rights Reserved.
Welcome Back!

Sign in to your account

Lost your password?