Italian seafood restaurant Azzurra has appointed Alessandro Bay as its new executive chef, following his extensive experience at the Michelin-starred Locanda Locatelli, where he worked alongside owner and MasterChef Italy…

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The restaurant is currently not accepting bookings beyond the end of October, and it has been reported that the closure is expected to be temporary. However, there are indications that…
Tucked away in a Mayfair mews, SILVA is a new day-to-night restaurant set to open its doors this November. Inspired by the Latin word for “forest,” SILVA’s menu will change…
What: The newest entry in London’s casual French dining scene, Café François, is located at the forefront of the Borough Yards development, just a short distance from Borough Market. While…
ROVI, the Fitzrovia restaurant by Ottolenghi, has named Andy Frantzeskos as its new Head Chef. Previously, he worked at ROVI’s sister restaurant NOPI in Soho from 2019, before becoming Sous…
Bunsik is set to open its seventh UK location in Chinatown, London at 31 Wardour Street on 31 October 2024. This new grab-and-go outlet will feature a variety of popular…
Glynn Purnell has expressed his ‘heartbreak’ over the closure of his Michelin-starred Birmingham restaurant, Purnell’s, after 17 years in operation. In a statement, he shared his sadness over the decision,…
German Doner Kebab (GDK) has made two new senior leadership appointments: Tommy Edmond is now the Chief Financial Officer (CFO), and Amit Pancholi has been appointed as the UK Franchise…
You originally trialled Tamila at Hackney Bridge food hall. Was the plan to always take it permanent? Hackney Bridge was where the concept began. Prince and I needed to demonstrate…
Celebrity TV chef Si King, known for his appearances on the Hairy Bikers, has revealed plans to open a new hospitality venture named ‘PROPA!’ at Sheepfolds Stables in Sunderland. This…
Pooley-Tolkien-Williams has spent the last decade honing their skills in prestigious kitchens such as Sabor, Angler, and Restaurant Sat Bains, while Daisy brings expertise in branding. Penzance Brewing Co. will…
Midsummer House Liam Anderson has returned to Daniel Clifford’s two Michelin-starred restaurant, Midsummer House, as chef de cuisine. He initially joined the Cambridge-based establishment in 2016, rising to senior sous…
Good morning, and welcome to our ongoing coverage of business, financial markets, and the global economy. Retail sales growth in Great Britain has slowed, with an increase in technology purchases…
Radisson Hotel Group has launched an initiative to implement Braille menus across 125 of its properties in South Asia, aimed at enhancing dining inclusivity for visually impaired guests. In partnership…
The new version of the restaurant, inspired by the Camino de Santiago which traverses Spain, Portugal, and France, will be situated in the Allerton district of Liverpool. After winning on…
Community-focused food initiative School Kitchen has announced the opening of its second UK site in Chiswick, West London, set to debut on 25th October 2024. School Kitchen collaborates with local…


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