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Harrods’ The Georgian restaurant to re-open offering quintessentially British dining

Theatrical afternoon tea will evolve into a nighttime dining experience, led by renowned pie expert Calum Franklin. Since…

Hospitality groups report 1.3% growth in August

Dreary weather and disappointing consumer confidence have been cited as reasons for the current state of the hospitality…

The UK burger market report

It’s hard to determine precisely when the better burger movement started in the UK. Gourmet Burger Kitchen might…

Radu Iosef sommelier and restaurant manager at Tern restaurant in Worthing

Tell us about the moment you first became interested in wine My first encounter with wine began in…

Europ Foods Joins Country Range Group as First Mainland European Member

The Country Range Group has announced the addition of Europ Foods as its first foodservice wholesale member from…

Pie master Calum Franklin to oversee evening menu at newly relaunched The Georgian restaurant in Harrods

The new evening menu at The Georgian will highlight British ingredients and traditional cooking, featuring Franklin’s renowned pies.…

Camden’s The Farrier pub to close

Launched during the pandemic by friends George Hartshorn, Chris Gibson, and Ollie Patterson, the 90-cover venture features an…

Popeyes UK opens drive-thru in Wakefield

Press photo The first three people in line will win free chicken sandwiches for a year. Popeyes UK…

London cult fried chicken brand Other Side Fried to relaunch as Buster’s Hamburger Bar

Hospitality entrepreneurs Matt Harris and Tommy Kempton, who also run the Clapham restaurant Ploussard, view their latest venture…

Former Freemasons at Wiswell chef Steven Smith to launch Kaji restaurant in Manchester

On Bridge Street, in the space that was last occupied by Musu, which closed temporarily this August, KAJI…

LEON’s net loss decrease by 15.8% in 2023

The company recorded a gross profit of £41.9m. Leon Restaurants Limited (LEON) reported a 15.8% decrease in net…

Michael O’Hare closes Psycho Sandbar fine dining restaurant after just seven months

In a statement, O’Hare revealed that the decision to close was primarily influenced by his own future plans,…

Giraffe World Kitchen and Harrison launch eco-focused restaurant

The new restaurant at Manchester Airport Terminal 2, Giraffe World Kitchen, has teamed up with the full-service design…

Why the Tips Bill rights one of the restaurant sector’s greatest wrongs and should be celebrated

I still vividly remember the discomfort when, as a waiter, customers would inquire whether their tip was going…

The Ivy Canterbury Brasserie opening later this month

The Ivy Collection has announced the opening of The Ivy Canterbury Brasserie on October 29, 2024, which will…