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By Denis Sheehan FIH: Insights for hospitality employers about the importance of accessibility from Calum Milne. I recently had the opportunity to interview Calum Milne, director of Pale Hall at…
The brand reports improved profit conversion from its strategy. Tortilla experienced a 5.5% decline in overall like-for-like revenue during the first half of the year, attributed to its strategic decision…
The UK Food and Beverage M&A activity saw a year-on-year increase of 32.4% in Q2 2024, with 49 transactions completed, according to a new report from corporate finance house, Oghma…
This autumn, the UK’s top-rated recipe box, Mindful Chef, has joined forces with Gymkhana Fine Foods to introduce its inaugural Michelin-star-inspired recipe partnership. The Mindful Chef x Gymkhana Fine Foods…
The company has announced the launch of new Boss Pizza locations in Aberdeen, Coatbridge, Cumbernauld, Glasgow, Hemel Hempstead, Huddersfield, Shepherds Bush, Luton, Oldham, and Wolverhampton. Boss' pizzas are crafted using…
World Mental Health Day 2024, which falls on October 10, comes at a crucial time for the hospitality sector. Recent insights from Hospitality Action’s Taking the Temperature survey indicate a…
Newcastle’s Landmark Oriental restaurant seeks new owners The restaurant is considered a ‘household name’ in the city of Newcastle upon Tyne and the wider North East region. Landmark Oriental, a…
Motcombs, the beloved neighborhood restaurant that first opened in Belgravia in 1982, is excited to announce the launch of its second location in St John’s Wood, which will debut in…
The Indian restaurant operator has achieved B Corp accreditation following a robust growth phase, with sales and profits increasing in the year ending December 31, 2023. Revenue climbed by 23%…
Foxhills Club and Resort, an esteemed location for business retreats and corporate meetings, has released insights from its latest research on business meetings and away days. The survey results emphasize…
Press photo This aims to accelerate their expansion and service developments. Asian food delivery platform HungryPanda has announced the completion of a $55 million refinancing and fundraising round, led by…
QSRP has announced a strategic investment in Chopstix, acquiring a majority stake in the QSR chain for an undisclosed sum.
Duck & Waffle Edinburgh is welcoming the autumn season with a traditional Sunday Roast menu that features hearty dishes inspired by the finest seasonal produce. Guests can enhance their dining…
The first floor, 50-cover Tamarind Terrace features its own central bar and marks the debut solo project by designer Stephanie Barba Mendoza, previously part of the senior team at Martin…
By Denis Sheehan FIH, Publisher, H&C News: Expectations of exceptional hospitality provided by Tom Kerridge at Allianz Stadium. Sometimes, hospitality is too good to turn down, and a recent invitation…


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