Vietnamese Kitchen has announced that Kêu’s fourth location in Borough is set to open this November. You'll need to subscribe to unlock this content. Already subscribed? Login?

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Savage Eats, a new burger concept created in partnership with Revolution, has debuted at the chain's Sheffield city centre location. Positioned as "smash burgers with bite," Savage Eats captures the…
The Loveable Rogue, Glasgow’s trendiest gastropub, is set to expand its footprint with a third location in the Southside. This new establishment, The Loveable Rogue Southside, will open on Nithsdale…
Entier head chef Andrew Clark, The Balmoral breakfast chef de partie Allan MacDonald, Fingal chef de parties Marcin Borek and Patryk Kasperek, and Gleneagles senior chef de partie Michael Sutherland…
Research commissioned by restaurateur and chef Heston Blumenthal OBE, who has been diagnosed with ADHD and bipolar disorder, reveals that over one in ten (11%) individuals in the UK are…
Bagatelle London has reopened after a brief summer closure for an interior redesign. Sam Baron, who led the design team, has previously consulted for renowned brands including Pierre Frey, Dior…
Loungers’ total revenues increased by 19.2% to £178.3 million in the first half of the year, following the opening of 17 new locations. The company reported a 4.7% rise in…
Market-leading aluminium foil tray manufacturer, i2r Packaging Solutions, has unveiled its new line of premium trays aimed at the foodservice industry. This collection showcases five primary tray options available in…
Shand won the title last night (8 October), sharing the spotlight with Jonny Smith, junior sous chef at Gravetye Manor in Sussex, who was named Young National Chef of the…
By GraceWeaverAI: A significant change in accessibility is underway with the release of the “Inclusive Spaces and Places” report by The Crown Estate and Grosvenor. This report aligns with the…
YO! and its brands, including Panku, Bento, and Mai Taiko, have joined the Safe to Trade scheme and have successfully met its food safety and health standards, earning an 'Approved'…
TGI Fridays has been acquired by Breal Capital and Calveton UK, the owners of D&D London, through their venture, Liberty Bar and Restaurant Group Limited, for an undisclosed amount. The…
Discovering a world where every dish tells a story of respecting nature, connecting with local producers, and committing to a more sustainable future is an exciting journey. A sustainable restaurant…
London's renowned vegan restaurant Mildreds is set to reopen after a major renovation that took two months to complete. The Grade II listed building on Lexington Street, Soho, has undergone…
Caviar House Airport Premium (CHAP) entered administration on 6 September 2024, with Ken Touhey of Insolvency & Recovery Limited and Marco Piacquadio of FTS Recovery Limited serving as joint administrators.…
The brand recently presented itself at a franchise expo in the United States. Doner Shack has moved its headquarters to Miami in anticipation of its launch in the U.S. The…


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